|It is rich in anthocyanins, nourishes blood, anti-oxygen, and comprehensively regulates body functions
Brewed from Taiwan's organic round glutinous rice, it comes from Chishang Township, Taitung. The water quality is pure and pollution-free, and the excellent quality is well known throughout Taiwan.
Without added sugar and preservatives, the pure sweetness comes from glucose derived from starch degradation, and the probiotics, enzymes and lactic acid produced with fermentation. The taste is soft and waxy, the rice is fragrant, and the alcohol concentration is less than 1%.
Purple rice (that is, black glutinous rice) is rich in anthocyanins in addition to iron for blood enrichment, which is a natural antioxidant component.
【Efficacy】
Nourish skin and skin-rich in protein, increase collagen and maintain skin elasticity
Anti-oxidant and anti-aging-anthocyanins eliminate free radicals in the body, improve yellowing complexion and delay aging
Intestinal health-dietary fiber and probiotics can activate the intestines, and enzymes can enhance immunity
Nourish the kidney and liver-Purple rice nourishes yin and nourishes the kidney, nourishes the spleen and warms the liver, nourishes blood and improves eyesight
Vegetarian Friendly-All vegetarian ingredients are suitable for vegetarians
【Ingredients】
Organic black glutinous rice, organic white glutinous rice, wine koji
【Edible】
Ready to eat or mix in foods to replace sugar, such as boiled eggs, glutinous rice balls, fresh milk, grains for breakfast.
【Save】
In a dry place at room temperature, scoop it out with a dry spoon to avoid getting wet. Refrigerate after opening. The taste period is unopened for 1 year and 1 month after opening. It is pure natural without added preservatives, please enjoy it as soon as possible while it is fresh.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 608 views
- 1 sold
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- Made with Taiwanese organic glutinous rice, without added sugar and preservatives, the pure sweetness comes from glucose derived from starch degradation, and the probiotics, enzymes and lactic acid produced with fermentation. The taste is soft and waxy, the rice is fragrant, and the alcohol concentration is less than 1%. Purple rice (that is, black glutinous
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight、Other
- Volume
- 240g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Report
- Report this item




