100% Tsinghua cinnamon essential oil

Tsinghua Gui is the top grade of cinnamon (Cinnamomum cassia Bl.) The raw materials and processing of this product are all 100% from Taiwan-Nantou Puli, watered by spring water and cultivated with natural agricultural methods for food/medicinal cinnamon. 100% pure natural distillation extraction, never adding any chemical ingredients and artificial flavors, 100% pure natural. Only cinnamon essential oil is pure and rich, please be sure to dilute it, and do not let children use it alone. Precautions May cause skin sensitivity if applied to skin, keep out of reach of children. If you are pregnant, breastfeeding or under medical treatment, please consult your physician before use. Avoid contact with eyes, ears and sensitive areas. Please dilute with fractionated coconut oil before use. It is packed in high-grade glass bottles, which will not produce chemical changes with plastic bottles, and will not dissolve heavy metals and plasticizers. Application Guide Diffuse: Diffuse 3-4 drops in a sprayer. Topical Use: Dilute 1-2 drops of essential oil in Fractionated Coconut Oil and apply to desired area. Ingredient: Essential Oil of Tsinghua Cinnamon Branches and Leaves Extract Capacity: 10ml /5ml Shelf life: 3 years Preservation method: Store in a cool and ventilated room, and children can not take it alone, do not expose to direct sunlight.