Meat floss nougat biscuit milk sugar + meat floss sandwich exclusive formula handmade biscuit coffret

Automatic Translation (Original Language: Chinese-Traditional)
4.9 (88)
US$ 10.41
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youpin
youpin
Taiwan
4.9
(3,313)
Last online:
1 day ago
Response rate:
95%
Response time:
Within 1 day
Avg. time to ship:
1-3 days
Meat floss nougat biscuit milk sugar + meat floss sandwich exclusive formula handmade biscuit coffret - Handmade Cookies - Fresh Ingredients Yellow

Product Description

Using fresh milk, French fresh cream, and Japanese trehalose, after a period of cooking, it becomes a unique milk sugar filling. Add high-quality meat floss and sandwich it into soda cakes. It tastes salty and sweet, and does not stick to the teeth. The filling of traditional nougat cake will taste too hard, and it is not easy to bite if you have bad teeth. Our milk sugar filling is softer than the traditional nougat filling! There will be no problem of chewing. Paired with salty soda biscuits, it becomes the most delicious snack during tea time. Both adults and children like it, and it is also the best gift for many foreign friends. ●Note: The filling of the product is lacto-lactoglutinate, and the biscuits are preset as green onion soda crackers. Biscuits can be plain (vegetarian), please send us a message when placing your order. ●Specification: 1 box of 12 pieces, each piece 18 grams ± 5% ●Pork origin: Taiwan ●Ingredients: fresh cream, fresh milk, trehalose, water malt, flour, palm oil, shallots, salt, yeast. ●Shelf life: 21 days ●●●●● For Hong Kong shipments, SF Express must be used. Please select "Quick Shipping" at checkout.

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.19,694 - Food & Drink  |  No.1,634 - Handmade Cookies
Popularity
  • 30,336 views
  • 463 sold
  • 650 have saved this item
Product Type
Original Design
Listing Summary
Using fresh milk, French fresh cream, and Japanese trehalose, after a period of cooking, it becomes a unique milk sugar filling. Add high-quality meat floss and sandwich it into soda cakes. It tastes salty and sweet, and does not stick to the teeth.

Food Information

Best Before
25 day(s) after the manufacturing date
Allergens
Milk
Storage Method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
Volume
18g x 12

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