Filto filter series enamel oil filter pot (1.0L)

Filto filter series enamel oil filter pot (1.0L) ✨Five features of "Filto enamel oil filter pot": ✔️Unique "double-layer" filter can effectively filter out debris ✔️The enamel material is acid and alkali resistant and does not have any chemical reaction with frying oil. ✔️Isolate air and light to avoid harmful substances produced by oxidation of frying oil ✔️Lightweight and space-saving, the high-density enamel is easy to clean and leaves no odor. ✔️Intimate pouring spout design, no fear of dripping when pouring oil ⭕Correct way to store oil: 1. After frying, immediately remove the larger pieces of oil residue. 2. While the oil is still hot, pour it into the Filto enamel oil filter jug 3. Cover the lid and store the oil filter jug in a dark and cool place 💡Tips on oil storage: - If the oil is left standing after frying, it will begin to acidify due to contact with air. - If the oil residue is not fished out, it will not only affect the flavor of the oil, but also accelerate the acidification of the oil. - Avoid exposing the oil to natural light or lamps to avoid accelerating the deterioration of the oil. - Avoid mixing old and new oil