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**Sun-dried Yangchun wide noodles**
Drying noodles is an important process for making Guanmiao noodles.
Rely on the experience of the master to judge the temperature and humidity.
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Naturally sun-dried, willow-faced, turned over
Guanmiao noodles made by layers of hand,
Compared with ordinary baked noodles,
When boiled, it is easy to control and not rotten, and it will not be sticky after absorbing the sauce.
You need to rely on the weather and the pieces of sun-baked noodles that rely on the experience of the master,
Hard to come by but more delicious!
**◎The sauce is handmade in small batches, no additives, no preservatives**
__Save the reminder, please put it in a cool place when you receive it__
■ Product Name: Yangchun Wide Noodles
Capacity: 65g (10 packs)
Ingredients: Wheat Flour, Water, Salt
Shelf life: 12 months, store in a cool place away from direct sunlight
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.4,830 - Food & Drink | No.46 - Noodles
- Popularity
-
- 1,084 views
- 41 sold
- 7 have saved this item
- Product Type
- Original Design
- Listing Summary
- ❶Collaboration with a century-old shop in Tainan, special Yangchun wide noodles ❷Handmade sun-dried noodles without additives ❸Noodles are elastic and suitable for dipping in sauce
Food Information
- Best Before
- 360 day(s) after the manufacturing date
- Allergens
- Wheat
- Storage Method
- Room temperature、Avoid direct sunlight
- Volume
- 65.0g x 10
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item