M9-PRO series knives are made of Mo-V steel, which can improve the strength, wear resistance, ductility and cutting performance of the knives. The blade is quenched above 1000°C, and then cooled to subzero low temperature to achieve ultra-high toughness. The handle material is antibacterial reinforced high-pressure wood with high corrosion resistance; the shape design blends the lines of the western knife.
Specification︰
Material: Blade: Mo-V Molybdenum Vanadium Steel, Handle: Antibacterial Black Reinforced High Pressure Wood
Size: 298mm(full length of knife) x 47mm(width)
Blade: 175(L)
Shank: 120(L) x 16mm(D)
Weight: 0.162 kg
Features:
1. The knives are 100% made in Japan, produced and shipped in Tsubame City, Niigata Prefecture
2. Mo-V molybdenum vanadium steel blade has the advantages of enhanced rigidity and improved cutting ability (see the bottom for more information)
3. After high temperature firing at 1050°C, and then cooling to -73°C for special quenching, the blade has better sharpness and toughness
4. The blade is polished with coarse and medium water by professional craftsmen for easy re-sharpening
5. The handle is made of antibacterial black reinforced high pressure wood - wood with good corrosion resistance
6. The back of the metal knife is chamfered; the shoulder of the knife provides a force point and balances the blade, protects the fingers, and scratches like a cheap kitchen knife
7. The Santoku Knife is specially designed for cutting meat, vegetables and fruits, and can be used for light cutting
Product Description
Product Details
- Material
- Other Metals
- How It's Made
- Handmade
- Where It's Made
- Japan
- Popularity
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- Authorized Representation
- Authorized By
- TAMAHAGANE
- Listing Summary
- The Japanese Brieto Santoku Knife is full of Western-style elegance and top-notch in appearance and function! Santoku (Santoku) in Japanese means to cut meat, cut vegetables, and cut fruit, and it is very practical.
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