【Dr.High】Top Pure Stuffed Old Wengyin Douchi (240g), Douchi Yin Douchi Da Kuyou Shu

Automatic Translation (Original Language: Chinese-Traditional)
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Emperor Grade Foods
Emperor Grade Foods
Taiwan
4.8
(12)
Last online:
1 day ago
Response rate:
100%
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Within 1 day
Avg. time to ship:
4-7 days
【Dr.High】Top Pure Stuffed Old Wengyin Douchi (240g), Douchi Yin Douchi Da Kuyou Shu - Sauces & Condiments - Concentrate & Extracts Black

Product Description

[Dr. Gao] is a higher-end soy sauce brand launched by a well-known domestic soy sauce manufacturer - Gao Qingquan. [Dr. Gao] Lao Weng Yin Douchi adheres to the ancient method of original black beans (unextracted), which creates an unparalleled delicious and mellow taste. It is a perfect match with various foods. The ISO 22000, which has undergone various processes and passed the world food safety check, allows you to eat happily and with peace of mind. [Dr. Gao]'s brand concept: "Pure natural zero-additives" day exposure and night dew for 180 days to stand and ferment, the original taste is healthy, no flavoring agents, sweeteners, preservatives, caramel colors, artificial flavors are added, and the original flavor is adhered to brewing process. ❤❤❤【Product Specifications】❤❤❤ ▶Product Name: Top Pure Brewed Old Wengyin Tempeh ▶Commodity ingredients: water, black beans, sucrose, salt, extra virgin olive oil, licorice. ▶Product specification: 240g/bottle ▶Quantity of items: 1pc ▶Shelf life: 2 years ▶Do not expose to direct sunlight, high temperature and humidity, please refrigerate after opening the bottle ▶Origin: Taiwan ▶Distributor: Changyi International Co., Ltd. ▶Distribution address: 9th Floor, Building 637-1, Section 5, Chongcheng Road, Sanchong District, New Taipei City Boiled vegetables, steamed fish, Taiwanese cuisine and other foods are tasteless and tasteless! [Dr. High] Top-grade pure fermented fermented fermented bean curd can enrich your taste buds~ Make food no longer tasteless, and you can take into account your health~ Have a jar in hand and enjoy anytime. The bean flavor is rich and you can't stop! feature of product: 1. Adhere to the ancient method of the original black bean (unextracted) shade system. 2. Natural bean flavor, rich sauce flavor, delicious and sweet. 3. An indispensable protagonist of Taiwanese cuisine, commonly known as Dougu or Yin Dougu, vegetarian food is edible. 4. No flavorings, no sweeteners, no preservatives, no caramel color. "Fried Shansu, Longxu Cai, Bitter Gourd, Fresh Oysters in Dougu, Steamed Fish, and Minced Pork in Dougu are especially delicious" *Our shop also sells old weng yin oil, black bean pot bottom yin oil, black bean pot bottom yin ointment, old weng yin tempeh, welcome to visit and buy!!

Product Details

How It's Made
Machine-made
Where It's Made
Taiwan
Popularity
  • 1,192 views
  • 1 have saved this item
Product Type
Original Design
Listing Summary
Boiled vegetables, steamed fish, Taiwanese cuisine and other foods are tasteless and tasteless! [Dr. High] Top-grade pure fermented fermented fermented bean curd can enrich your taste buds~ Make food no longer tasteless, and you can take into account your health~ Have a jar in hand and enjoy anytime. The bean flavor is rich and you can't stop!

Food Information

Best Before
365 day(s) after the manufacturing date
Allergens
Other
Storage Method
Room temperature
Volume
240g x 1

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