ZORZAL Dominican Republic Single Origin 90% Dark Chocolate

The Dominican Republic is an island country located in the Caribbean Sea of Central America. This single origin 75% chocolate is made with cocoa beans grown in the Dominican Republic Bird Sanctuary "Reserva Zorzal" and adjacent areas. Zorzal Cacao's mission is to protect an endangered migratory bird called the Zorzal, which travels annually between North America and the Dominican Republic, while growing and producing high-quality cocoa beans. Zorzal Cacao uses 70% of the land in the protected area as permanent undeveloped land, maintaining the original forest appearance and providing habitat for migratory birds. Zorzal Cacao also helps local farming communities to promote diversified farming and sustainable agricultural development. This extremely high-concentration dark chocolate provides an extra choice for chocolate lovers. The entrance is soft and smooth, the cocoa taste is deep and rich, and a little fruit acid brings balance, so that the whole does not feel dull. Tasting notes : Spice, Nutty, Berry Ingredients: Cocoa Beans, Cocoa Butter, Cane Sugar Weight: 48g *The facility that produced this product also handles eggs, nuts, gluten and soy ingredients * The ideal storage state for chocolate products is at a temperature of 15-18 degrees and a humidity below 50%. * The taste of chocolate is easily affected by the smell, please do not store chocolate together with other strong-tasting foods or items. * Putting in the refrigerator is not an ideal storage method, but if you need to put it in the refrigerator, please seal it with a double airtight bag first to block the moisture in the refrigerator and the smell of other foods. * When the weather is hot, please store the product properly immediately after receiving it to prevent the chocolate from melting.