【ㄉㄧㄢˇㄉㄧㄢ signboard】
The low-temperature and long-term fermentation keeps the dough moist, the baked cinnamon rolls are full of elasticity, and the combination of maple syrup and fermented cream is sweet but not greasy and more flavorful.
【Main ingredients】
Nissin Camellia Strong Powder, Sugar, Okinawa Salt, Fresh Yeast, Egg, Canadian Maple Syrup, Isigny Fermented Cream, Hand Fried Brown Sugar
【storage method】
3 days at room temperature; 14 days in the freezer (please keep it sealed)
【How to eat】
Preheat the oven to 180 degrees, spray some water on the surface of the bread and bake for 3-5 minutes
【Please note before placing an order】
It will be made after payment, and it will take 5 to 7 working days to make
【ㄉㄧㄢˇㄉㄧㄢ latest news】
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 10
- Ranking
- No.2,142 - Food & Drink | No.39 - Bread
- Popularity
-
- 4,200 views
- 7 sold
- 58 have saved this item
- Product Type
- Original Design
- Listing Summary
- The low-temperature and long-term fermentation keeps the dough moist, the baked cinnamon rolls are full of elasticity, and the combination of maple syrup and fermented cream is sweet but not greasy and more flavorful.
Food Information
- Best Before
- 7 day(s) after receiving the product
- Allergens
- Eggs、Milk、Wheat
- Storage Method
- Freeze
- Volume
- 88g x 5
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item