Ethiopia Yirgacheffe Gedeb Washing Station Drip Coffee Bag

**Contents:** 10 drip coffee bags (11g +/- 0.5g per bag) **Roast Level:** Light Roast **Processing Method:** Washed Process **Flavor:** Orange peel, grapefruit, lemon zest, black tea, peach, and a hint of jasmine. Clean and delicate. https://www.funnybean20.com/images/pinkoi/3.png **Funnybean's Three Commitments** **Hand-Selected** High-quality green beans are typically harvested by hand. However, not all cherries on a coffee tree ripen at the same time. If unripe cherries are picked, they become what are known as "underripe beans." Picking only the ripe, cherry-red cherries ensures the best flavor and sweetness. After harvesting, the cherries undergo a series of processes, such as washing, de-pulping, and drying, before becoming green beans ready for roasting and export. Inevitably, a few subpar beans may be mixed in at each stage of the green bean process. Therefore, meticulous inspection and selection before roasting are crucial. Funnybean dedicates the most time to hand-selection during the entire roasting process because we believe that high-quality green beans are the fundamental principle of great coffee. **Freshly Roasted** Coffee beans, much like wine, become smoother and more mellow with time – a process we call "aging." Generally, freshly roasted coffee beans have a slight smoky aroma. By sealing them in bags with one-way degassing valves to prevent air exposure, and allowing them to age for 5-7 days, their flavor becomes more rounded and smooth. So, when you receive freshly roasted beans, don't rush to open them. Store them in a cool place and let them age for a week before grinding and brewing for the best taste. Funnybean ensures that the coffee beans delivered to every customer are freshly roasted within the last 7 days. **Healthy Delivery** Funnybean believes that coffee beans are delicate. Proper storage is essential, whether for green beans before roasting or roasted beans afterward. The ideal environment is cool, dry, and free from humidity. As soon as the beans are roasted, Funnybean seals them in bags equipped with one-way degassing valves before packaging and shipping. For products requiring grinding, such as drip coffee bags, they are prepared just moments before shipment. Origin/Manufacturing Method Hand-roasted in Taiwan