An savory that adds flavors to your dishes!
Mamamiya's Seasoned Stewed Scallop can be served directly as a refreshing side dish. It can also be used as condiment to season your choices of food: salad, noodles, rice and bread.
We use our secret recipe to prepare fresh ingredients such as kelp and chili and transform Pacific Ocean clams into delicious, sweet, and tender savory. Soft white fungus is specially added to enrich the texture and nutrition.
Product:
Seasoned Stewed Scallop (170g)
Weigh:
170g±10%
Ingredients:
Scallops, chili, vegetable oil, garlic, preserved black beans, soy sauce, white fungus, japanese sweet rice vinager, kelp, yeast.
Shelf life (unopened): 12 months
After opening, store the jar in refrigerator with cover and finish as soon as possible.
No antioxidants nor preservatives are added.
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.6,079 - Food & Drink | No.216 - Sauces & Condiments
- Popularity
-
- 3,460 views
- 22 sold
- 27 have saved this item
- Product Type
- Original Design
- Listing Summary
- -2019 Top Ten Souvenirs from Kaohsiung -Selected Pacific Pearl clams are prepared with secret recipe to preserve the rich flavor of seafood. - Rich flavors and texture of complete scallops in the mouth. - Great companion of rice, noodles, bread and salad. - No additives or chemical seasonnings.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Room temperature、Refrigerate、Avoid heat、Avoid direct sunlight
- Volume
- 170g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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