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After carefully selected white fungus is boiled, the white fungus has a gummy and tender texture. It reveals the fresh and sweet taste of peach and the sweet and sour taste of pineapple and cranberry. The special cooking process maintains the taste of white fungus, and adds the delicious and fragrant yellow peach dices. There is a charming peach fruit flavor, crisp and fresh water chestnut diced and sweet and refreshing cranberry, special pineapple aroma of golden pineapple and sweet raisins, full of colorful fruity aroma, with multi-layered taste and The color is not only smooth and fragrant, but also a feast for the eyes. The white fungus stewed with fruity rock sugar is low-key and simple, but it is undoubtedly more touching and has a long aftertaste.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.24,712 - Food & Drink | No.4,001 - Cake & Desserts
- Popularity
-
- 2,405 views
- 1 sold
- 12 have saved this item
- Product Type
- Original Design
- Listing Summary
- Braised white fungus dew, paired with cranberries, pineapples, and diced carambola, showing a colorful fruit flavor.
Food Information
- Best Before
- 720 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Freeze
- Volume
- 220.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item


