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Product Description
Product Details
- Material
- Other Materials
- Where It's Made
- Taiwan
- Unique Features
- Award-winning design
- Stock
- More than 10
- Ranking
- No.7,054 - Food & Drink | No.286 - Sauces & Condiments
- Popularity
-
- 2,113 views
- 3 sold
- 12 have saved this item
- Product Type
- Original Design
- Listing Summary
- Fermented bean curd is a fermented food with a long history in my country. Based on Matsu's local characteristics - the award-winning Matsu sorghum wine of Matsu Distillery, combined with the must-have bean curd for the family, it develops and produces sorghum wine-flavored fermented bean curd, which is natural and healthy, covering health care and local customs. Unique souvenirs.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- Soybeans
- Storage Method
- Room temperature
- Volume
- 380g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item