【Summer Offer】Frozen Dumplings with Pork and Cabbage

everyday troubles, It's been a week and it's still so annoying. "What's for breakfast today?", "What's for lunch today?" "Ah!!! What's for dinner tonight???" At this time, the mother will have a blast! Boil dumplings! In less than a few minutes, one plate after another was served on the table. https://live.staticflickr.com/65535/51932009844_4952497675_b.jpg https://live.staticflickr.com/65535/51930707242_851cf04866_b.jpg https://64.media.tumblr.com/5cce2d92d5eefe6d0953a5b11c795b10/2e8a1f6bea57f152-9e/s2048x3072/4f6c8eccaf26d176c751b46461a45234e9279728.gif https://live.staticflickr.com/65535/51935742603_abe9f86c0e_b.jpg \ Hot and sour soup, corn soup, egg drop soup, curry/ No matter what kind of soup, with dumplings! Yes! Absolutely! match! And no matter how you eat it, there are only those few words! It is, "Why is it so delicious 🤤❤️" https://live.staticflickr.com/65535/51934661347_a5db1fd768_b.jpg Our fillings are made on the same day! 🔹The same day slaughtered freshly delivered \ Taiwan pig/ 🔸\ Cabbage/ freshly harvested by local small farmers 🔹Handmade every day, the taste is Q bomb \ dumpling skin/ 🔸Pan Niang's exclusive secret recipe, it's delicious without dipping sauce \ seasoning/ https://live.staticflickr.com/65535/51922285670_373eb36f97_b.jpg https://live.staticflickr.com/65535/51936010874_2e84094b4c_b.jpg This is the wrapping method that Ban Niang has been studying for a long time✨✨ No matter how much the water rolls, the ingredients in it will not come out. The folds will be thicker But it will have a special taste when it is out of the pot! #The boiled skin is super tender and elastic #perfect to lock the gravy https://live.staticflickr.com/65535/51922005539_48de1e5eba_b.jpg https://live.staticflickr.com/65535/51934721082_d94846285d_b.jpg https://live.staticflickr.com/65535/51921737871_88e5826de3_b.jpg The real material, the grains are sweet and full 😋😍 Cabbage and pork in every bite! Crispy and sweet filling, bursting directly in the mouth 💕 https://live.staticflickr.com/65535/51936427755_ce61c0fbbb_b.jpg https://live.staticflickr.com/65535/51936110004_afbd58832c_b.jpg https://live.staticflickr.com/65535/51935880853_dfc1a24b0b_b.jpg https://live.staticflickr.com/65535/51935821431_010b393f1e_b.jpg 🔹No added coloring, preservatives 🔸Passed SGS food inspection, quality assurance 🔹Freshly handcrafted within 5 days 🔸After placing the order, the package will be frozen and delivered at low temperature the next day (2-5 working days) 🔹Preservation method: Unopened can be frozen for 1 month 🔸Consume as soon as possible within a week after opening to ensure quality / ✍️ Since 1995 We went from a small stall to now have a foothold I met many, many, many people in Pingtung There are those who have grown up from snacks to adults, those who have a relationship with each other, and those who come from other counties and cities. There are also those who bring their children and those who come back every Chinese New Year. Although we only have one filling But from everyone's feedback, it has been constantly improving and improving There is now a feeling of nostalgia and happiness! I hope that by freezing fried dumplings and frozen dumplings Pass the "warmth of Pingtung" to more people in different places taste our happiness https://live.staticflickr.com/65535/51936202364_158c77665d_b.jpg https://live.staticflickr.com/65535/51935967283_c90ac86d36_b.jpg