The favorite of specialty coffee bean gourmets---Ethiopian Uraga Narcissus G1 Sun-dried Light to Medium Roast

Automatic Translation (Original Language: Chinese-Traditional)
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coffee-hillside
Taiwan
4.5
(4)
Last online:
Over 1 week ago
Response rate:
100%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
The favorite of specialty coffee bean gourmets---Ethiopian Uraga Narcissus G1 Sun-dried Light to Medium Roast - Coffee - Other Materials Green

Product Description

Country | Ethiopia Production area|Guji/Uraga Variety|HHeirloom Ethiopian ancient excellent variety Treatment Plant | Tome Treatment Plant Level|G1 Altitude|2000M-2200M Treatment method|Sun exposure method Roast degree|Light to medium roast Coffee flavor|Blueberry, peach, white peach, lemon sour aroma, delicate osmanthus aroma Product description -------------------------------------------------- ---------------------------------- This coffee bean has a multi-layered taste and rich flavor. When grinding, you can feel the aroma of lemon peel, bergamot and black tea. After entering the mouth, you can feel the delicate floral aroma and sweet and juicy peach, with orange and lemon peel. The flavor and floral coffee aroma at the end are strong and long-lasting. Introduction to production areas -------------------------------------------------- ---------------------------------- The coffee produced in Guji, located southeast of Yirgacheffe in the past few decades, has been classified as the Sidamo production area. However, regardless of its geographical location, farming methods and coffee flavor, it is unique and different from Sidamo. Quite different from Yirgacheffe, after years of efforts to convince the Ethiopian government, Guji was finally authenticated in 2010 and distinguished from Sidamo in the production area label. Guji is a region with complex topographic changes of towering mountains, highlands, plateaus, valleys and plains. The geology of this area is nutrient-fertile black soil (Vertisol), with a soil depth of nearly two meters and an average altitude of over 1,800 meters. The significant temperature difference between day and night caused by geographical characteristics gives the local area the terroir conditions to produce high-quality specialty coffee. The biggest advantage of this site is that the vitality of the soil is maintained through the circulation of natural organic matter, using the withered leaves or litter of the surrounding trees, plant residues, etc. as natural fertilizers. Product specifications: Half pound (227g)/one pound (454g) Coffee bean product specifications ♦ They are all packaged in 1/4 pounds, half a pound will be shipped in two 1/4 pound packages, and one pound will be shipped in 4 packages. (1/4 pound package is 119g) ♦ The paper bag has a one-way ventilation valve hole. ♦ If you need bean grinding service, please note the beans you want to grind and the brewing method when placing your order. If there is no notification, it will be shipped in the form of coffee beans.

Product Details

Material
Other Materials
How It's Made
Handmade
Where It's Made
Taiwan
Unique Features
Customizable
Stock
More than 10
Ranking
No.18,807 - Food & Drink  |  No.1,375 - Coffee
Popularity
  • 905 views
  • 2 have saved this item
Product Type
Original Design
Listing Summary
Country | Ethiopia Production area|Guji/Uraga Variety|HHeirloom Ethiopian ancient excellent variety Treatment Plant | Tome Treatment Plant Level|G1 Altitude|2000M-2200M Treatment method|Sun exposure method Roast degree|Light to medium roast Coffee Flavor|Blueberry, Peach, White Peach

Food Information

Best Before
90 day(s) after the manufacturing date
Allergens
None
Storage Method
Room temperature、Avoid direct sunlight
Volume
227g x 1

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