Our golden-eye barramundi fillet is known for its delicate texture, mild flavor, and high nutritional value. Packed with protein, vitamins (A, B, D), and minerals, it’s especially popular for health recovery, earning it the nickname "surgery fish" in Taiwan.
Versatile in cooking: steam it, pan-fry, make soup, or go sweet and sour. Vacuum-packed and easy to store frozen, it’s a clean, tasty choice for your kitchen.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.22,494 - Food & Drink | No.789 - Other
- Popularity
-
- 2,497 views
- 6 sold
- 10 have saved this item
- Product Type
- Original Design
- Listing Summary
- Tender and flavorful barramundi fillet, rich in protein and nutrients—perfect for everyday meals or post-recovery nourishment.
Food Information
- Best Before
- 360 day(s) after the manufacturing date
- Allergens
- Fish
- Storage Method
- Freeze
- Volume
- 150.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item




