Chambord French Butterfly Crisps Tin (Cinnamon) / Gift Box / Treat Box / Mid-Autumn Festival Gift Box

➤➤Island Shipping Information➤➤ An additional surcharge applies for deliveries to outlying islands. Please add the "Island Surcharge Product - Outlying Islands (Black Cat)" to your cart if you select home delivery. Thank you! ----------------------------------------------------------- https://img.shoplineapp.com/media/image_clips/67c7250c258fe0000c34e7b3/original.jpg The Story of 730 Layers of Butterfly Pastry | Butterfly pastry is a beloved treat across Europe, a common delicacy found readily in France. Sanbally's Classic Original Butterfly Pastry is an adaptation of the recipe by French master Pierre Hermé. Though its ingredients are simple, the production process is remarkably intricate. The dough, made from flour, natural butter, and water, is rested in the refrigerator for half a day before being enveloped in fermented butter. Each step of rolling and folding is followed by refrigeration until the dough fully relaxes. This process is repeated six times with a three-fold technique, resulting in the 730 layers of our signature crisp pastry. After careful shaping and a sprinkle of enticing sugar crystals, they are baked at a high temperature of 250°C to achieve perfect puffiness. It takes three days to create these butterfly pastries, boasting a crisp exterior that melts delightfully in your mouth! Natural Ingredients | New Zealand Imported Natural Fermented Butter, Sugar, Flour, Salt, Cinnamon Powder (Lacto-ovo vegetarian) https://live.staticflickr.com/65535/53421784158_c96ec67822_k.jpg Exquisite Tin Packaging | Featuring a rose-gold tin complemented by a high-quality sleeve and gift bag, each moment from receiving to unwrapping is a delightful surprise. Specifications & Dimensions | Contents: Approximately 20 Cinnamon Butterfly Pastries Tin (Rose Gold): 15.3cm (Diameter) x 5cm (Height) Sleeve: 15.6cm x 15.6cm x 5.2cm Gift Bag: 16.5cm x 16.5cm x 14.4cm Storage Instructions | 💮 Shelf life: 21 days 💮 Butterfly pastries will soften if exposed to humidity. Please consume them as soon as possible after opening. 💮 If your butterfly pastries have softened, you can restore their crispness by baking them in a 150°C oven for 3-5 minutes! 💮 Please do not refrigerate the butterfly pastries! The Birth of Butterfly Pastry | https://farm8.staticflickr.com/7509/27090248426_48683415e1_b.jpg ◂◈ Ordering Information ◈▸ ◈ Enjoy free shipping on orders over $2000. ◈ Our handmade cookies are best enjoyed fresh. Your order will be confirmed and production will begin upon successful payment. ◈ If you require a specific delivery date, please note it in the comments section or contact the designer in advance. ◂◈ Convenience Store Pickup ◈▸ ◈ For orders totaling $2000 or less, you may select convenience store pickup. Delivery takes 2 days. ◈ For orders exceeding $2000, please choose home delivery. Thank you! ◈ Items sent via convenience store pickup are more prone to damage. We recommend opting for home delivery for tin products.