A golden, crispy pineapple crust specially made with New Zealand butter, sprinkled with sesame seeds and French Fleur de sel,
enveloping a smooth black bean paste filling and freshly cracked salted duck egg yolk. The interplay of sweet and savory is delightfully balanced, making it the top choice for Mid-Autumn Festival gifts.
Product Description
Product Details
- Material
- Paper
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.603 - Food & Drink | No.207 - Cake & Desserts
- Popularity
-
- 651 views
- 36 sold
- 8 have saved this item
- Product Type
- Original Design
- Listing Summary
- A golden, crispy pineapple crust specially made with New Zealand butter, sprinkled with sesame seeds and French Fleur de sel, enveloping a smooth black bean paste filling and freshly cracked salted duck egg yolk. The interplay of sweet and savory is delightfully balanced, making it the top choice for Mid-Autumn Festival gifts.
Food Information
- Best Before
- 10 day(s) after receiving the product
- Allergens
- Eggs、Milk、Other
- Storage Method
- Room temperature
- Volume
- 60.0g x 6
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
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