[One hundred and two years old] Tea Biscuits / Whale Huanxi Milk Tea Biscuits

https://live.staticflickr.com/65535/50854815306_c4aac1d9fc_z.jpg #Whale Huanxi Milk Tea Cake Milk Tea Biscuits https://live.staticflickr.com/65535/50854094058_802e067590_n.jpg 【Black sugar milk tea biscuits】Black sugar milk tea biscuits Taiwan is the birthplace of bubble tea, with brown sugar as the base Use low-temperature ground Taiwanese black tea powder to make brown sugar milk tea cake flavor The scent of tea spreads slowly in your mouth after chewing, and your mouth is full of tea scent. https://live.staticflickr.com/65535/50854815341_1191203d1d_n.jpg 【Tieguanyin Milk Tea Cake】 Tieguanyin milk tea biscuits Taiwan is the birthplace of pearl milk tea, Taiwanese oolong tea baked with a gentle fire The flavor of cooked tea is more prominent in the milk flavor Incorporated into the cake by cryogenic grinding Make the flavor more layered. https://www.pahjihue.com.tw/upload/images/pahjihue_milkteabiscuits1.png #Product Specifications Product Name: Whale Huanxi-Milk Tea Cake (Tieguanyin Milk Tea VS Brown Sugar Milk Tea) Ingredients: flour, milk powder, palm oil, white sugar, brown sugar, tea powder Expanding agent (ammonium bicarbonate, sodium bicarbonate), spices, edible salt Preservation method: Please store the product in a cool place. After opening, please keep it sealed and consume as soon as possible. Contents: 150 grams (6 pieces) Effective date: see the label on the package for details Shelf life: 9 months (unopened outer packaging) Origin: Taiwan Allergen information: This product contains wheat and milk products, please pay attention to people with food allergies.