A blend of 10-degree thick soymilk and bean dregs carefully brewed by the "Honokawa Domestic Soybean Factory". The rich and mellow self-produced soy milk is cleverly combined with the hand-made dough, and the gold is baked to produce the most original color. 30% bean dregs are added during the production process, which reduces the use of flour and increases the taste and dietary fiber. The soft and chewy bagel exudes the purest soybean aroma, presents a multi-layered healthy flavor, and bakes the simplest deliciousness.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
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- Product Type
- Original Design
- Listing Summary
- Ingredients: High-gluten flour, water, soy milk, bean dregs, sunflower seeds, sugar, wheat protein, butter, salt, yeast. Net weight: 70g±4.5%/1 piece (this product contains 5 pieces) Storage method: Store at room temperature for 3 days Origin: Taiwan
Food Information
- Best Before
- 3 day(s) after receiving the product
- Allergens
- Eggs、Milk、Soybeans、Nuts
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight
- Volume
- 70.0g x 5
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