[San Xiu Yuan Hui Cui] Yuanchang Fragrant Stir-Fried Peanuts 290g

These humble peanuts hold a delightful surprise, a taste that consistently amazes everyone who visits [Hui Cui Xing Si]. Yuanchang in Yunlin is renowned as the hometown of peanuts. Our crispy stir-fried peanuts are slow-roasted and bottled only after an order is placed, ensuring freshness, a rich aroma, and plump kernels. They boast a subtle sweet and salty profile, perfect not only as a standalone snack or a side for congee but also for enhancing dishes like stir-fried anchovies with dried chilies, stir-fried Hungarian peppers, or baby anchovies. They are also ideal for dishes such as Kung Pao Chicken and various Sichuan-style cuisines. Sometimes, a dish simply lacks that hint of peanut aroma. While you might consider buying pre-packaged peanut kernels or powder, concerns about contamination, aflatoxins, excessive salt or oil from frying, and general hygiene can be unsettling. Especially in these times, venturing out to traditional markets for a small amount of peanut powder can feel inconvenient. Here’s a kitchen secret from Mom: Fill a resealable bag about one-third full with our fresh, fragrant Yuanchang stir-fried peanuts. Seal the bag, flatten the contents, and then use a straight glass bottle or a rolling pin to crush the peanuts. Coarsely crushed pieces are wonderful sprinkled over Pad Thai, chicken salad, or dry mixed noodles. Ground into a fine powder, they can be used to wrap spring rolls, fill Gua Bao buns, coat mochi, or dip with pig's blood cake – the possibilities are endless! If you have a food processor, you can even make your own peanut butter for spreading on toast, creating dipping sauces, or baking cookies, ensuring your family enjoys delicious and safe treats. Peanuts are highly nutritious, containing proteins, fats, carbohydrates, vitamins A, B6, E, and K, as well as minerals like calcium, phosphorus, and iron. They provide eight essential amino acids, unsaturated fatty acids, lecithin, choline, carotene, and dietary fiber, all beneficial for human health. Shelf life: 3 months unopened (store in a cool, dry place). After opening, it is recommended to store in a sealed, refrigerated container and enjoy as soon as possible for the best flavor.