Geisha Specialty Estate Coffee Beans │ Light Roast - Choose from Finca Esmeralda / Finca El Injerto - Freshly Roasted

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Grinding_Service.jpg Specialty Estate Geisha Coffee Beans - Available in Half Pound or Quarter Pound Shelf Life: 4 months (calculated from the roasting date for optimal flavor) 🔸**Panama, Boquete, Finca Ayapel, Geisha, Natural - HIU Project │ Light Roast** ● Flavor Profile: Apricot, Citrus, Wild Ginger Flower, Berry, Guava, Toffee, with a Milk Candy & Floral Aftertaste ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1500 meters ---- 🔸**Taiwan, Alishan, Daping Village, Yin Shan Yu, Geisha, Natural │ Light Roast** ● Flavor Profile: Red Flower, Chamomile, Orange Juice, Grape, Milk Fruit Sweetness, Blueberry Acidity, with a Black Tea Aftertaste ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1450 meters ---- 🔸**Colombia, Cauca, Finca La Esperanza, Geisha, Washed │ Light Roast** ● Flavor Profile: White Flower, Lime Tea, Sugar, Stone Fruit, with a Persimmon Sweet Aftertaste ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1752-1941 meters ---- 🔸**Guatemala, Huehuetenango, Finca El Injerto, Edgar's Smallholder, Geisha, Washed │ Light Roast** ● Flavor Profile: Bright Floral Notes, Bergamot, Citrus Marmalade, Sweet Peach, Excellent Sweet-Tart Balance, Clean, Delicate, and Full-Bodied ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 1900 meters ---- 🔸**Ethiopia, Bench Maji, Lucy, Geisha G1, Anaerobic Natural │ Light Roast** ● Flavor Profile: Winey Notes, Passion Fruit, Ripe Lemon, Coffee Blossom, Wild Berry Jam, Coffee Cherry ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 2280 meters ---- 🔸Taiwan, Alishan, Daping Village, Qicai Liuli Coffee Estate, Zhuang Jiarong, Geisha, Honey Processed - COE Champion Batch │ Light Roast ● Flavor Profile: Jasmine, Peach, Bergamot, Apricot, Black Tea, Citrus, Honey, Juicy, Lively, and Bright Mouthfeel, with a Fresh Citrus Acidity ● Packaging: 15g / 60g / Quarter Pound (115g) / Half Pound (230g) Coffee Beans ● Altitude: 1200-1300 meters --- 🔸Costa Rica, Tarrazú, Finca Don Kaiito, Geisha, Honey Processed - COE #3 Batch │ Light Roast ● Flavor Profile: Rose, Lychee, Citrus, Apple, Grape, Blackberry Acidity, Peach Sweetness ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1850 meters --- 🔸Guatemala, Finca El Injerto, Auction Lot Los Pinos, Legendary Geisha, Washed EI-05 │ Light Roast ● Flavor Profile: Jasmine Aroma, Peach, Apricot, Citrus, Delicate White Wine Notes, Juicy Pineapple, Brown Sugar Sweetness, Clean, Bright ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1804-1920 meters --- 🔸Guatemala, Finca El Injerto, Auction Lot Los Pinos, Legendary Geisha, Natural EI-02 │ Light Roast ● Flavor Profile: Intense Jasmine and Rose, Pineapple, Raspberry, Juicy Citrus and Black Cherry Acidity, Peach and Apricot Sweetness ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1900-1920 meters --- 🔸Colombia, Cauca, Finca El Paraiso, Moonlight Goddess, Gesha, Double Anaerobic │ Light Roast ● Flavor Profile: Muscat Grape, Peach, Bergamot, Jasmine Aroma, Rich and Vibrant ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1850-2050 meters --- 🔸Panama, Finca Alto Lino, Eliza Plot, Geisha, River Fermented Natural │ Light Roast ● Flavor Profile: Red Flower, Peach, Nectar, Blueberry, Blueberry Sweet-Tartness ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1830 meters --- 🔸Panama, Finca Elida, Toyo Plot, Geisha, Darkroom Dried Washed │ Light Roast ● Flavor Profile: Wild Ginger Flower, Mandarin, Honey, Citrus Acidity, Honey Sweetness, Lingering Floral Nectar Aftertaste, Juicy ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1800-1830 meters --- 🔸**Ethiopia, Guji, Peony, Geisha G1, Washed │ Light Roast** ● Flavor Profile: Peony, Orange Blossom, Peach, Jin Xuan Oolong Tea ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 2500-2600 meters ---- 🔸**Colombia, Nariño, Floración Estate, Geisha, Washed │ Light Roast** ● Flavor Profile: Jasmine, Lavender, Passion Fruit, Peach, Lemongrass, Green Tea, Marshmallow ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 2300 meters https://shop.r10s.com/ca9/d0d/b1ec/8b9f/ea4a/f234/0daf/436a14862b4617c27a3c9a.jpg ---- 🔸**Thailand, Chiang Rai, Sri Mae Estate, Geisha, Washed │ Light Roast** ● Flavor Profile: Jasmine, Orange Blossom, Peach, Lychee, Honey ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 1400-1600 meters ---- 🔸**Ethiopia, Hambella Buku Abel, Bastet Processing Station, Geisha G1 Washed │ Light Roast** ● Flavor Profile: Peony, Violet, Grape, Citrus Candy, Lemon, with a Sweet Pomelo Aftertaste, Full-Bodied and Smooth Mouthfeel ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 2520 meters ---- 🔸**Ethiopia, Bench Maji, Lucy, Geisha G1 Washed │ Light Roast** ● Flavor Profile: Elderflower, Jasmine, Orange Blossom, White Rose, Lily, Apple, Wild Berry Jam, Lemon, Passion Fruit ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 2280 meters ---- 🔸**Ethiopia, Bench Maji, Lucy, Geisha G1 Natural │ Light Roast** ● Flavor Profile: Wild Ginger Flower, Coffee Blossom, Elderflower, Ripe Lemon, Apple, Wild Berry Jam, Passion Fruit ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 2280 meters ---- 🔸**Honduras, Intibucá, Finca Los Zapotes, Wilmer's Smallholder, Geisha, Washed, COE Bid #12 Batch │ Light Roast** ※ This batch was awarded 12th place with a high score of 88.54 in the 2024 Honduras Cup of Excellence (COE). ● Flavor Profile: Effervescent Jasmine, Citrus, Apricot, Honey Lemon, Ruby Black Tea, Delicate and Multi-layered Flavor ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1800 meters ---- 🔸**Peru, Amazonas, Santos Estate, Geisha, Red Honey │ Light Roast** ※ 2023 COE Bid #10 Estate ● Flavor Profile: Bergamot, Sweet Orange, Lychee, Floral Notes, Lemon Black Tea, with a Maple Lychee Aftertaste ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 1700 to 1900 meters ---- 🔸**Ethiopia, Bench Maji, Goddess Geisha G1, Black Honey │ Light Roast** ● Flavor Profile: Black Cherry, Sweet Peach, Plum Acidity, Rich Sweet-Tartness, Juicy, with a Mellow and Smooth Aftertaste ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 2000 meters ----- 🔸**Peru, Amazonas, Finca Santos Estate, Geisha, Washed │ Light Roast** ● Flavor Profile: White Flower, Peach, Lemon, Lychee, Lemon Black Tea Sweet-Tartness, Brown Sugar Sweetness, Clean, Balanced, and Bright ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 1700-1900 meters https://shop.r10s.com/d1a/354/807b/b7a0/542d/7217/9f1d/471eb2adae27a49ab2c12c.jpg 🔸 **Taiwan, Alishan, Qingye Coffee Estate, Geisha, Natural │ Light Roast** ● Flavor Profile: Lychee, Winey Notes, Floral Aroma, Passion Fruit, Blackberry, Grape, with a Maple Sugar Sweet Aftertaste, Sweet and Rich ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1100 meters https://shop.r10s.com/850/aa5/84e6/17dd/b099/858b/3367/113eef80500242ac110006.jpg 🔸 Taiwan, Alishan, Qingye Coffee Estate, Geisha, Washed │ Light Roast ● Variety: 100% Arabica Geisha ● Flavor Profile: Fresh Lemon Aroma, Jasmine Green Tea, Citrus, Floral Notes, Macadamia Nut, Honeyed Apple, with a Lingering Aftertaste ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1100 meters https://shop.r10s.com/2a4/a7f/d636/0a97/10ad/bf7b/d36f/11a1ee8a640242ac110005.jpg 🔸 Taiwan, Alishan, Qingye Coffee Estate, Geisha, Honey Processed │ Light Roast ● Variety: 100% Arabica Geisha ● Flavor Profile: Orange Blossom, Apple, Peach, Green Tea, Brown Sugar, Tea-like notes, with a Peach and Floral Aftertaste, Sweet and Delicate ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1100 meters https://shop.r10s.com/5f8/911/202a/b631/50dd/02fb/c533/112fefa7640242ac110002.jpg ---- 🔸 **Panama, Finca Esmeralda, Green Label, Private Selection Jaramillo, Geisha, Natural │ Light Roast** ● Flavor Profile: Apricot, Citrus, Grape, Strawberry, Floral Aroma, Juicy, Viscous, Smooth, Sweet, and Succulent ● Packaging: Half Pound (230g) or Quarter Pound (115g) or 20g Coffee Beans ● Altitude: 1600 to 1800 meters 🏆 Finca Esmeralda is a frequent winner in major competitions. https://shop.r10s.com/87a/1a5/acb2/b2ee/00cd/4398/57b7/1179efbad20242ac110003.jpg 🔸 **Panama, Finca Esmeralda, Green Label, Private Selection Cañas Verdes, Geisha, Washed │ Light Roast** ● Flavor Profile: Yellow Lemon, Citrus, Floral Aroma, Lychee, Honey, Ruby Black Tea Sweetness, with a Bright Lemon and Floral Aftertaste, Bright and Delicate ● Packaging: Half Pound (230g) or Quarter Pound (115g) or 20g Coffee Beans ● Altitude: 1600 to 1800 meters 🔸 **Panama, Finca Esmeralda, Red Label, Boquete Plot, Geisha, Washed │ Light Roast** ● Flavor Profile: Orange Blossom, Bergamot, Black Tea Aroma, Yellow Lemon, Honey Sweetness, Smooth and Juicy Mouthfeel, Balanced Sweet-Tartness ● Process: Washed ● Variety: 100% Arabica Geisha ● Roast Level: Light Roast ● Packaging: Half Pound (230g) or Quarter Pound (115g) or 20g Coffee Beans ● Altitude: 1870 meters ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) 🔸 **Panama, Finca Esmeralda, Red Label, Cañas Verdes Plot, Geisha, Washed │ Light Roast** ● Flavor Profile: Oriental Lily, Mandarin, Lemon, Brown Sugar and Sweet Guaiacum, with a Floral Nectar Sweet Aftertaste, Smooth and Juicy Mouthfeel ● Process: Washed ● Variety: 100% Arabica Geisha ● Roast Level: Light Roast ● Packaging: Half Pound (230g) or Quarter Pound (115g) or 20g Coffee Beans ● Altitude: 1700 meters ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) 🔸 **Panama, Finca Esmeralda, Red Label, Boquete Plot, Geisha, Natural │ Light Roast** ● Flavor Profile: Red Flower, Peach, Lychee, Berry, Grape, Brown Sugar, Peach Acidity, Melon Sweetness, Delicate and Full-Bodied Mouthfeel, with a Red Flower and Peach Aftertaste ● Process: Natural ● Variety: 100% Arabica Geisha ● Roast Level: Light Roast ● Packaging: Half Pound (230g) or Quarter Pound (115g) or 20g Coffee Beans ● Altitude: 1870 meters ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) https://shop.r10s.com/b07/53b/6051/a795/8687/e6ec/d45c/4b002f8064b6a247ca947f.jpg 🔸 **Panama, Finca Esmeralda, Red Label, Mario Plot, Geisha, Natural │ Light Roast** ● Flavor Profile: Orange Blossom, Valencia Orange, Orange Soda, Cantaloupe, Honey and Brown Sugar Sweetness, Balanced Sweet-Tartness, Lingering Sweetness ● Process: Natural ● Variety: 100% Arabica Geisha ● Roast Level: Light Roast ● Packaging: Half Pound (230g) or Quarter Pound (115g) or 20g Coffee Beans ● Altitude: 1650 meters ● Shelf Life: 4 months (Calculated from the roasting date for optimal flavor) 🏆 Finca Esmeralda is a frequent winner in major competitions. SCAA Roasters Guild Best Cupping Award Champion (2007, 2006, 2005) SCAA Roasters Guild Second Place of the Year (2009, 2008) Best of Panama Champion (2025, 2019, 2018, 2017, 2015, 2013, 2010, 2009, 2007, 2006, 2005, 2004) Rainforest Alliance Coffee Quality Cupping Competition Champion (2013, 2009, 2008, 2007, 2006, 2004) ----- 🔸Ethiopia, Gesha Village Options: ◍ **Ethiopia, Gesha Village, Bensa District, Geisha Red Label, Washed │ Light Roast** ● Flavor Profile: Jasmine Aroma, Peach, Cherry, Citrus, Sweet Lemon, with a Peach Black Tea Aftertaste, Apple Acidity, Clean and Bright ● Packaging: Half Pound (230g) / Quarter Pound (115g) Coffee Beans ● Altitude: 1911 to 2001 meters https://shop.r10s.com/1c5/db9/d864/bc56/bf5f/63c5/74b9/4379ad90d1490893f7e066.jpg ◍ **Ethiopia, Gesha Village, Bensa District, Gori Geisha, Green Label, Washed │ Light Roast** ● Flavor Profile: Floral Notes, Lemongrass, Jackfruit, Grapefruit, Clean and Bright ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 1911-2001 meters ◍ **Ethiopia, Gesha Village, Shaya District, Gori Geisha, Green Label, Honey Processed │ Light Roast** ● Flavor Profile: Jasmine, Floral Nectar, Orange, Mango, Soft Acidity, Intense Sweetness ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 1926-2069 meters ◍ **Ethiopia, Gesha Village, Dimma District, Gori Geisha, Green Label, Natural │ Light Roast** ● Flavor Profile: Floral and Fruity Aroma, Citrus, Wild Ginger Flower, Juicy, Brown Sugar, Soft and Mellow Acidity, Pleasant Sweet Aftertaste ● Packaging: Half Pound (230g) Coffee Beans ● Altitude: 1966-2019 meters --------------- https://youtu.be/rtZPMl-Ve_c https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_bag_introduction_with115g.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg **Coffee Flavor** Flavors in coffee originate from various nutrients in green coffee beans that decompose into aromatic molecules during roasting, creating scents similar to various aromas. High-quality coffee beans naturally possess a rich aroma, with delightful variations at high, medium, and low temperatures, offering a pleasant and immersive tasting experience. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg Justin Coffee meticulously selects various Arabica varietals for its coffee, including: Villa Sarchi, Heirloom, Bourbon, Typica, Caturra, Pacas, SL28, SL34, Tim Tim, and other world-renowned specialty coffees. Bean varietal information is printed on the packaging for your convenience, allowing you to understand the flavor profile you are experiencing. While flavors can vary due to multiple factors, this offers a glimpse into the diverse world of coffee beans. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg **Geisha/Gesha Varietal** Once hailed by Forbes as one of the "World's Most Expensive Coffees," the Geisha varietal is a legendary name in the specialty coffee community. There is significant confusion surrounding the Geisha varietal due to multiple genetically distinct plant types being referred to as Geisha, many with similar geographical origins in Ethiopia. Recent genetic diversity analysis by World Coffee Research has confirmed that the T2722 variety cultivated in Panama and its descendants are unique and consistent. When managed well at high altitudes, this varietal shows a positive correlation with extremely high cup quality and is renowned for its delicate floral, jasmine, and peach-like aromas. Regarding the spelling of the varietal name, "Geisha" and "Gesha" are often used interchangeably due to phonetic transliteration, as there is no fixed translation from Ethiopian dialects to English. The coffee was initially recorded with the spelling "Geisha" in cultivation records. For decades, coffee researchers and cultivation databases have largely maintained this spelling, leading to its widespread adoption in the coffee industry. The mountain from which this varietal was first collected in Ethiopia is typically translated into English as either Gesha or Geisha. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processes This refers to the method of transforming ripe coffee cherries into dried green beans. Each process has its merits and drawbacks, influenced by the natural environment of the origin and specific requirements. Therefore, each region adopts processing methods best suited to its conditions, as briefly outlined below. **【Natural / Sundried / Dry Process】** Also known as the natural drying method or non-washed process, this is the most traditional and common method, involving no water during processing. Originating in Ethiopia, coffee cherries are harvested and dried in the sun before hulling. The seeds remain inside, absorbing flavors from the skin, pulp, and mucilage during the prolonged sun-drying period, resulting in a fuller body, enhanced sweetness, and unique aromas. Coffee producers place all cherries on drying beds in the sun, which can be patios or raised platforms. Over 3-6 weeks, the coffee ferments, and producers turn them for even drying and to prevent spoilage. During this time, the sugars within the fruit and the mucilage adhering to the seed create flavors and increase sweetness. Once dried, machines separate the dried pulp and skin from the seed. Natural processed coffees are juicy and syrupy, well worth the effort involved. ---- **【Washed / Wet Process】** Also known as the wet processing method, this involves removing the skin and pulp from the coffee cherries before drying. The beans are then soaked in fermentation tanks to remove the remaining mucilage from the seed, followed by washing with water and drying in the sun or using mechanical dryers. The washed process yields a cleaner and crisper cup compared to the natural process, with a lighter body and generally brighter flavor expression. It typically possesses the vibrant acidity characteristic of specialty coffee and often presents fruit-toned flavors that are easier to discern. ----- **【Honey / Pulped Natural / Semi-dry Process】** The honey process is a method that combines elements of both the natural and washed processes, first developed in Costa Rica. Similar to the washed process, the skin and pulp are removed, but instead of using fermentation tanks, the beans are sun-dried with the mucilage layer intact. The term "honey" does not refer to added honey but to the sticky mucilage layer, which is reminiscent of honey, hence the name. This mucilage layer retains a high proportion of sugars and acids, which is key to the honey process; the amount of mucilage left determines the sweetness. The flavor profile resulting from the honey process falls between that of the natural and washed methods, producing a very unique cup. The mouthfeel is cleaner than the natural process, and due to the residual mucilage, it also offers richer sugary sweetness and more pronounced acidity, yet it is fuller-bodied than the washed process. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_GoldCup_QRcode_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pour_Over_Coffee.jpg Manufactured by Justin Enterprise Co., Ltd. Phone: 03-358-6611 Address: No. 30, Lane 120, Daxing Road, Taoyuan District, Taoyuan City ▶ Our products are insured with NT$10 million in product liability insurance. ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Coffee Quality Grader (Q Grader) Cupping Quality Control https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg ※ This product does not include a gift bag. To purchase a gift bag, please visit the "Gift Bag Add-on" page. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/bag_2side_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/bag_content2_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg