Mulled wine spice bag l fig red black/South Island fruit/rose hip/osmanthus oolong/classic continental

🍷Red wine spice pack🍷 Fig red oolong flavor (slight sugar) South Island fruit flavor (light sugar) Rose Ruby flavor (light sugar) Osmanthus oolong flavor (less sugar) Classic continental flavor (sugar-free) 🙌Easy DIY at home to cook a pot of mulled wine step 1: Pour 500ml red wine into the pot and add the red wine spice packet. (Red wine can be increased or decreased according to personal taste) Step 2: Heat over low heat for 4-5 minutes until it reaches 70°C or the edges of the pot are slightly bubbling and then turn off the heat. Step 3: Cover the pot and simmer for 3-5 minutes, pour out and strain, then serve in a cup. preservation method : Room temperature, refrigerated (preferably), please keep dry, avoid high temperature and direct sunlight, use as soon as possible after opening ※Friendly reminder: If you want to extend the freshness of the product, please freeze it as soon as possible after receiving it. Shelf life: The dried fruit is purely natural and has no additives. It can be stored in a dry place at room temperature for 4 months, and can be stored in the freezer for an additional 3 months. Note: Contains desiccant, please do not eat Origin: Taiwan https://live.staticflickr.com/65535/52733528306_4b0f45e733_b.jpg https://live.staticflickr.com/65535/52733942395_beef0ae598_b.jpg https://live.staticflickr.com/65535/52733005147_78be363d4c_b.jpg https://live.staticflickr.com/65535/52733782824_10df48d04e_b.jpg https://live.staticflickr.com/65535/52733942345_ffa3ea5515_b.jpg https://live.staticflickr.com/65535/52936614076_11bc905fa6_b.jpg