Taiwan Alishan Ma Fei Manor Secret Honey Coffee Beans/Honey Processing Method/Medium Roast/Half Pound

Automatic Translation (Original Language: Chinese-Traditional)
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72 Hours Cafe
72 Hours Cafe
Taiwan
5.0
(62)
Last online:
1 day ago
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Taiwan Alishan Ma Fei Manor Secret Honey Coffee Beans/Honey Processing Method/Medium Roast/Half Pound - Coffee - Other Materials

Product Description

**Taiwan Alishan Ma Fei Manor SL34 Secret Honey** Manor: Ma Fei Manor Production area: Alishan, Taiwan Planting altitude: 1200 - 1400 meters Treatment method: Honey treatment Honey Variety: SL34 Flavor: apricot, tropical fruit, orange, tangerine, brown sugar --- **Manor introduction** Led by a group of Alishan Tsou warriors, dozens of coffee trees were discovered in the primeval forest at an altitude of 1,200 to 1,300 meters. The tribesmen believe that the coffee trees found in this secret place in the mountains are the same ones that the tribesmen found hundreds of years ago. The tree is called Mafeel (Zou language) (meaning very drinkable). **Mafei Coffee Manor**is a paradise located in the Leye tribe of Alishan. The area is 1,200~1,300 meters above sea level and has a large temperature difference between day and night, making it very suitable for growing tea and coffee. The current coffee park covers an area of about three hectares, with nearly 5,000 coffee trees planted. The main varieties planted are Arabica, Typica, SL-34 and Geisha. Planting is still ongoing. During the harvesting season, the beans are picked by hand, washed, sun-dried, and processed with honey, three different raw bean processing methods, followed by bean selection, low-temperature fermentation, post-processing, drying, and baking. Finally, the cupping team at the R&D center adjusts its flavor profile. **The process from one bean to a cup of coffee is presented one by one in Ma Fei Coffee Manor.** Taiwan's environment of beautiful mountains and rivers is very suitable for the growth of coffee. The unique flavor of coffee beans comes from Taiwan's unique soil and climate conditions. Among them, the Alishan production area has an even more unique and charming coffee flavor. --- ** The only coffee farm in Taiwan that has passed the international rainforest certification** **What is Rainforest Certified Coffee?** Founded in 1986 by Daniel Katz, it is committed to the protection of tropical rainforests and ensuring the sustainable development of forests to preserve biological diversity. The rainforest certification logo has a small frog, which represents compliance with the sustainable agriculture standards set by the Rainforest Alliance. **environmental protection** The production process of Rainforest Certified coffee places great emphasis on protecting the forest ecosystem. These coffee farms use sustainable farming methods that do not cut down native forests, instead retaining trees as habitat while protecting biodiversity. Farmers take steps to reduce contamination of soil and water resources to ensure the sustainability of coffee production. **Reflection of social responsibility** Coffee producers must ensure fair wages and reasonable working conditions and respect the rights of farmworkers. By adhering to these standards, the production of Rainforest Certified coffee helps improve the economic status of rural communities, providing a better quality of life and development opportunities. This makes choosing Rainforest Certified coffee a choice that supports social equity and sustainability. **Quality and flavor guaranteed** Rainforest Certified coffee is produced using sustainable farming practices that ensure the coffee trees absorb nutrients from the rich soil, resulting in a coffee with rich and balanced flavour. --- **"2018 Alishan Manor Coffee Elite Exchange Competition Best Manor Award" and other awards** **"2018 Elite Exchange Competition Elite Exchange Competition" Honey Processing Gold Award** **"2019 Alishan Manor Coffee Elite Exchange Competition" First Prize for Washing, Special Prize for Honey Processing, and Silver for Sun-drying** **"2019 Taiwan Domestic Specialty Coffee Bean Evaluation" Gold Award, Silver"2020 Taiwan Domestic Specialty Coffee Bean Evaluation" First Prize** **"2023 Alishan Manor Coffee Elite Exchange Competition" Honey Processing Gold Award** https://live.staticflickr.com/65535/53873103724_9f7efc217e_o_d.jpg https://live.staticflickr.com/65535/53871850452_a9f92fbaf9_o_d.jpg https://live.staticflickr.com/65535/53872755731_244938168a_o_d.jpg https://live.staticflickr.com/65535/53873169780_41d8ceb1ea_o_d.jpg https://live.staticflickr.com/65535/53872755691_11c6505655_o_d.jpg https://live.staticflickr.com/65535/53873103659_17e7fd27d2_o_d.jpg https://live.staticflickr.com/65535/53872755686_722f35ed7e_o_d.jpg

Product Details

Material
Other Materials
Where It's Made
Taiwan
Stock
Down to the last 4
Ranking
No.13,849 - Food & Drink  |  No.768 - Coffee
Popularity
  • 82 views
  • 1 sold
  • 1 have saved this item
Product Type
Original Design
Listing Summary
Taiwan Alishan Ma Fei Manor SL34 sunrise Manor: Ma Fei Manor Production area: Alishan, Taiwan Planting altitude: 1200-1400m Treatment method: Honey treatment Honey Variety: SL34 Flavor: apricot, tropical fruit, orange, tangerine, brown sugar

Food Information

Best Before
180 day(s) after the manufacturing date
Allergens
None
Storage Method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
Volume
227.0g x 1

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