"A refreshing taste of summer."
There's nothing more delightful than enjoying a cooling egg ice on a summer day. As the saying goes, "Selling ice is the second-best profession, right after being a doctor," highlighting the immense business potential in the world of frozen treats. In the past, egg ices were made using aluminum molds and sealed with rubber stoppers, then sold stored in ice mixed with salt. However, the rubber seals were prone to damage from repeated use, occasionally leading to egg ices with an unpleasantly salty flavor. Nowadays, most are made with plastic containers, preventing the ice cream from losing its taste. Yet, for many, the aluminum-mold egg ices are the ones that truly evoke nostalgic flavors.
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Non-slip design on the back / Suitable for any vessel / Designed, produced, and manufactured in Taiwan
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Material: Ceramic, Non-slip pad (rubber or cork)
Dimensions: Diameter 16cm
Origin: Taiwan
*This product is ceramic, and may have pores or textures from the firing process on the surface. Please do not place an order if this is not acceptable.*
Product Description
Product Details
- Material
- Pottery
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Popularity
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- 232 views
- 1 have saved this item
- Product Type
- Original Design
- Listing Summary
- Exclusive print design, suitable for all types of cookware. *This product is ceramic, and may have pores or textures from the firing process on the surface. Please do not place an order if this is not acceptable.*
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- Payment method
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- Credit/debit card payment
- Alipay
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