Salted Egg Yolk Milk Spread Thick-Cut Japanese Milk Toast / 5 Pieces

🧈 Salted Egg Yolk Milk Spread Thick-Cut Japanese Milk Toast 🍞 We use red clay salted egg yolks, slowly roasted to release their rich aroma and natural oils. After finely grinding, we blend them with French butter to create our signature salted egg yolk milk spread — softly grainy in texture, savory and fragrant, yet delicately sweet and never heavy. Served on our house-baked Japanese milk bread, soft, moist, and perfectly balanced to hold every layer of flavor. 💛 Toasted until the surface is lightly crisp while the inside stays tender — salty, creamy, fragrant, and gently sweet, unfolding beautifully with every bite. No artificial flavorings. No preservatives. Just time, patience, and sincerity — for a toast you’ll remember. ☺️