Specially selected plump and thick Sichuan ears are soaked in a unique sauce to create a unique sweet and sour flavor. Bright red and yellow peppers are added to enhance the overall color. The sour taste and smooth texture are suitable for appetizing and relieving greasiness.
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Instructions for consumption: Place in the refrigerator to defrost (about 3-5 hours) or place in tap water (about 5-10 minutes) before consumption. Please consume as soon as possible after opening.
Validity period: two years in frozen state
This product contains allergens: sesame, wheat and their products
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.25,228 - Food & Drink | No.453 - Mixes & Ready Meals
- Popularity
-
- 2,156 views
- 20 sold
- 11 have saved this item
- Product Type
- Original Design
- Listing Summary
- The combination of fungus and bright red and yellow pepper creates a sour and smooth taste~
Food Information
- Best Before
- 720 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Freeze
- Volume
- 200.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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