"Fight fight sweet fruit shop" is simply delicious scone into 1

http://1234phone.com/img/cakes%20use/pinpin-750x750-2.jpg Although it is a simple method of making But there is a full dessert chef intentions You have to try our house big pieces of scone Dense and quit mouth taste A scone the afternoon off work annoying mood! A scone rein picky kids * Adults and children just for breakfast * When the four-point afternoon tea and coffee with a colleague from work just * Stay up late rush with just a little better on their own work http://1234phone.com/img/cakes%20use/%E5%8F%B8%E5%BA%B7%E5%B0%BA%E5%AF%B8.jpeg * This area was later the subscript 1-2 zone * The purchase of 3, 6 into the more favorable, with more people sharing, can go to the store to purchase another page 3 into https://www.pinkoi.com/product/9LKLnzKe?category=10 6 into Main Ingredients: Showa powder France, Denmark arla animal whipped cream, France Lance fermentable cream, raskas cream cheese, powdered sugar, aluminum-free baking powder brand moonlight Taste Ingredients: Costco dried cranberries Pickled with rum raisins http://1234phone.com/img/cakes%20use/%E5%8F%B8%E5%BA%B7%E5%8F%A3%E5%91%B3.jpeg You can add your favorite cream scone in the middle, cheese, jam ~ http://1234phone.com/img/cakes%20use/%E5%8F%B8%E5%BA%B7%E5%A1%97%E6%9E%9C%E9%86%AC.jpeg http://1234phone.com/img/cakes%20use/card1.jpg In addition we do love dessert, but also likes to write with a pen and write Let us point temperature for you to communicate! http://1234phone.com/img/cakes%20use/card2.jpg We are pleased to join pinkoi this new family With immediate effect ordered dessert, we can help you to write a card to help you communicate your mind The other half wanted to reward Dances sweet, ridicule or friends, we can help you! http://1234phone.com/img/cakes%20use/card3.JPG Emphasis is free, at no extra charge, always close by, so Xiaobian thought word ^^ Tasting period: 3 days at room temperature Frozen plus 5 days Not recommended refrigeration, likely to cause loss of water Thawed frozen for 30 minutes, preheat oven to 170 degrees bake for 5-7 minutes Origin / manufacturing methods Kaohsiung, Taiwan