【Warm Nest Coffee】Half pound of medium roast Brazilian Datra Manor Blooming Flowers sun-dried coffee beans

[Medium Roast | Blooming Flowers Brazilian Datra Manor Sun-Dried Coffee Beans | Warm Nest Coffee] Brazil Daterra Full Bloom Natural Coffee Beans ★ Rainforest certified coffee, environmental protection and sustainable management ★ Neihu manor-level specialty coffee home-roasted coffee beans ★ SCA International Advanced (Professional Level) Coffee Roaster (also an SCA Coffee Education System Examiner) Roaster ★ Nuanwo Coffee provides home delivery of coffee and grinds coffee beans for free. It is a coffee shop recommended by netizens! Flavor description: Nuts, cocoa, stone fruits, walnuts. The guest said: Make it into espresso with milk, super delicious! It has that very thick nut milk feeling~ They said the hand-brewed coffee is also delicious, I will try it next time! Baker says: Daterra Manor is a manor that Nuanwo is very familiar with. The last time the coffee was Sweet Collection, this time it was "Blooming Flowers", which belongs to the Daterra Collection series. This series is made of high-quality coffee currently on the list. Selected, these high-quality green beans are all from the Daterra origin and have been completely processed through the five delicate processes of the Daterra Penta Process®. These coffees usually score between 86 and 89 points, and usually only use a single variety, with as little other varieties mixed in as possible. The flowers are in full bloom, and the local cupping score is between 87-88 points. It can be said to be a very high-quality coffee. It is 100% sun-dried and has the most original nutty cocoa characteristics of Brazil. It is suitable for hand-made drip coffee. , but it is also perfectly made into a concentrated form, with a fusion of fruity aroma and caramel Espresso! ! This time, Nuanwo still emphasizes the characteristics of medium roasting, extending the development time, and the overall aroma is mellow and rich. It is a coffee bean suitable for single-origin Italian style. In addition to this, Datra Manor is a well-known certified manor. From land planning, planting and harvesting, it complies with international friendliness and rainforest certification, and has obtained bird conservation certification. Datra coffee industry management has also obtained B-type enterprise certification, taking care of local farmers, providing job opportunities, providing a friendly environment and adequate medical education system. Such a friendly manor coffee is a necessary learning goal for Nuanwo. We also work with We treat every coffee with an environment-friendly and work-friendly attitude. Flavor radar: (out of 5 points) Acidity 2 Wet Aroma 4 Sweetness 4 Mellowness 4 Bitterness 2 Aftertaste 4 Flavor 4 Overall impression 4.5 Coffee bean origin and information: ● Coffee country: Brazil ● Coffee producing area: Minas Gerais region ● Producer: Daterra ● Coffee variety: Red Catuai Vermelho ● Altitude: 1,000~1,100 M ● Treatment method: Sun treatment ● Roasting degree: light roast M-- ● Product specifications: 1/2 pound (227g±5g) coffee beans Suitable brewing methods: filter cup hand brewing, smart filter cup, cold brew, cold brew, ice drip, siphon pot, American coffee machine, flannel, Aeropress, Moka pot Suggestions for raising beans: It is recommended to start drinking at least 7 days after roasting for better flavor development. Packaging method: flat bottom, three-dimensional, fresh-keeping, pocket type, zipper bag, aluminum foil inside, kraft paper outside, with one-way breathable exhaust valve. 【Coffee Bean Frequently Asked Questions Q&A】 "When is the best time to enjoy coffee beans?" ●The shelf life of Nuanwo Coffee is 1 year. ●The best tasting period after opening is 3 months. ●The best tasting period of ground coffee is within 1 month. "How to preserve coffee beans?" ●Use upright opaque airtight containers or bean bags. ●Use a long spoon to scoop out the coffee beans. ●Seal the coffee as soon as possible to reduce air contact. ●Put it in a cool, dry place without direct sunlight. ●The best tasting period after opening is 1 to 2 months. ●The best tasting period of ground coffee is within 1 month. Nuanwo does not recommend that you store coffee beans in the refrigerator. Unless it cannot be used up for a long time, it must be stored in the refrigerator. This is to prevent the coffee beans from warming up, regaining moisture, and causing the coffee beans to absorb refrigerator odors. "How long does it take to grow coffee beans?" It can be distinguished according to the degree of roasting: ●Light roasting: about 2 weeks or more after baking. ●Light to medium roast: It takes about 3 to 10 days after baking. ●Medium baking: It takes about 3 to 5 days after baking. ●Medium-dark roasting: about 1 to 3 days after baking. [Nuanwo Coffee 6 insists on 3 guarantees] ● Pure: 100% Arabica coffee beans ● Fresh: Freshly baked, quick home delivery ● Good: Manor-grade specialty coffee beans ● Fine: SCA Specialty Coffee Association authorized coffee education examiner roasting ●Multiple: a variety of items, regularly replaced ● Guarantee: Packaging design ensures flavor ◎ Guaranteed to use 100% Arak Manor grade specialty coffee beans, never mixed beans ◎ Guaranteed to bake, produce and package freshly by ourselves, freshness guaranteed, never outsourced ◎ Ensure that the coffee produced has been quality controlled by baristas. The quality is guaranteed and the taste is limitless. [Introduction to Nuanwo Coffee Bean Roaster] Mr. Jeff Huang, the coffee roaster of Nuanwo, has many years of coffee roasting experience, is a certified instructor from the SCA Specialty Coffee Association, serves as an international coffee referee every year, and trains the world barista champion as a coach. I have been working in cafes since I was a student, and have been a Taiwanese player, a contestant, a professional judge, a professional coach, etc. I have been a coffee roaster in Yemen Town, and the deputy general manager of China Hainan Shangdao Coffee Catering Management Co., Ltd., and finally returned to China after many years abroad. When he comes to Taiwan, he still chooses his favorite roasted coffee. Currently, in addition to being the bean roaster of Nuanwo Coffee, he is also the designated coffee roaster for many coffee shops. He is also the long-term coffee bean supplier of Lifuti Coffee in China.