Hong Kong Brand Daisy Story Kale Noodles

https://live.staticflickr.com/65535/50829993242_5a78b030fa_b.jpg Kale has high nutritional value and has always been a popular super food. Kale is rich in iron, folic acid, vitamins A, C, K – Ingredients: high-gluten flour, water, fresh kale, kale powder, corn starch, salt water – Net weight: 300g/6 noodles (individually packaged) – Place of Origin: Hong Kong Suggested cooking method (a bowl of noodle soup): Put one noodle into 400ml (about 2 bowls of water) boiling water, stir the noodles during cooking, cook on medium heat for about 2 minutes, and eat without supercooling. Allergen Information This product contains gluten (wheat), eggs and crustaceans. Production machinery may also process crustaceans, fish and soy products