surenzhai food goods and paper tape | Sioux City Stories - Autumn
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"Autumn" was started by the fall of Suzhou is our judge and osmanthus osmanthus flower fragrance when, Wu has always been a sign of sweet-scented osmanthus, white silver Gui, Osmanthus deep orange-red, and yellow Kim, though so small but the flavor is so attractive, sweet-scented osmanthus honey production farmers have never not be picking sweet-scented osmanthus, but quietly wait for it to lay down the curtain falls. A burst of autumn autumn, so even finer than the falling cherry blossoms, its fragrance still feel ...... and crabs, waiting for the flowers on the cold autumn day every day of the season, mature plump, steamed or boiled, we only eat its purest fresh sweetness. And oranges, is not always the greatest, but for us it is always a best eating oranges this season, the whole Sioux City oranges are grown on the edge of Suzhou Taihu island - now called the Golden Pavilion Dongshan and Xishan the island, a peninsula, it is surrounded by water, a fresh water lake in China's largest island. Tea and orange trees forever, loquat and rivers, the year gave birth to a unique Sioux City tea and sweet orange.
This is probably our most looking forward to autumn.
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China Mainland
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