【Amber Dong Ding Oolong Tea】
Rich tea flavor and roasted aroma, with a lingering aftertaste.
✺ 100% Taiwanese Original Leaf Tea Bags
✺ Natural Corn Starch Tea Bags, Plasticizer-Free
* Tea Origin | Nantou, Taiwan (Foothills of Dong Ding Mountain, Lugu)
* Fermentation Level | Medium Fermentation
* Roasting Level | Heavy Roast
* Tea Liquor | Light Amber
* Aroma | Nutty
The distinct golden amber tea liquor captivates with its inviting aroma before the first sip. Its true magic lies in the lingering aftertaste. It's rich yet refreshingly sweet upon entering the palate, carrying the characteristic toasted fragrance of Dong Ding Oolong, leaving a lasting impression.
【Sun Moon Lake Red Jade Pineapple Cake】
Specially selected Taiwanese Tainong No. 2 pineapple, known for its distinct tartness and rich aroma, is slow-cooked into a unique sweet and sour filling. This is blended with Sun Moon Lake's Red Jade black tea (Formosa Oolong Tea Variety 21), which carries delicate osmanthus honey notes. This fusion creates a subtly sweet, slightly tart fruitiness complemented by the deep, mellow notes of the tea. The melt-in-your-mouth pastry adds layers of texture, making it an exceptional pairing with a light and bright small-leaf black tea.
【Premium Low-Sugar Jujube Walnut Cake】
A rich jujube paste is slow-cooked for hours using natural black dates. We select premium nourishing pine nuts and pair them with Californian walnuts from the U.S. These plump nuts are low-temperature roasted to preserve their full nutritional value and rich flavor. The texture is soft with a satisfying chew, yet it doesn't stick to your teeth. Made with a low-sugar recipe, it's a popular tea snack perfect for everyday enjoyment and festive occasions.
【King's Diamond Low-Sugar Mixed Nut Tart】
Hailed as the "king of nuts," macadamia nuts are paired with a blend of carefully selected mixed nuts, low-temperature roasted to retain their complete nutritional value. The substantial texture is a delight with the first bite, complemented by a crisp, diamond-like tart base that crumbles delicately. Experience the full-bodied richness and multi-layered flavors, enhanced by a specially crafted low-sugar formula that offers a subtle sweetness, weaving through the intense aroma that lingers delightfully on the palate. It’s an indulgence akin to admiring a royal diamond.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- Down to the last 4
- Ranking
- No.406 - Food & Drink | No.56 - Handmade Cookies
- Popularity
-
- 2,072 views
- 7 sold
- 7 have saved this item
- Product Type
- Original Design
- Listing Summary
- ✦ Abundant Contents Amber Dong Ding Oolong Tea x 6 Sun Moon Lake Red Jade Pineapple Cake x 2 King's Diamond Mixed Nut Tart x 1 Premium Low-Sugar Jujube Walnut Cake x 4 ✦ Gift Box Packaging: Gift Box Dimensions: 22.5x18x7.5cm Includes a quality gift bag. Furoshiki wrapping patterns will be sent at random.
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Nuts
- Storage Method
- Room temperature、Avoid direct sunlight
- Volume
- 33.0g x 3
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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