Using Australian refreshing cream cheese and Japanese fresh cream as the filling, and then served with stewed apples in red wine, the new combination will give you a different mille-feuille cake in winter!
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Stock
- Down to the last 0
- Ranking
- No.12,667 - Food & Drink | No.2,328 - Cake & Desserts
- Popularity
-
- 1,892 views
- 1 sold
- 28 have saved this item
- Product Type
- Original Design
- Listing Summary
- Mille-feuille cake with red wine stewed apples and plain cheese
Food Information
- Best Before
- 3 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Wheat
- Storage Method
- Refrigerate、Freeze
- Volume
- 1000g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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