Teacher Lin Mingcan, the king of desk work, is going to guide everyone
Enter the table food journey
There are classic Chinese desserts with frosted cashews
Challenging knife skills, the sweet and sour croaker is crispy on the outside and tender on the inside.
Taiwanese classic snack ancient shrimp rolls
Crispy and delicious Taiwanese salty duck
and the refreshing and appetizing sauerkraut and pork belly soup.
Master Lin Mingcan
Known as Master Acan,
His father is Lin Tiansheng, a national treasure-level shopkeeper who is known as the "desktop dictionary".
When he was 12 years old, he started to follow his father in order to eat good food.
After more than 40 years of working as a desk clerk
Chef Acan’s dishes adhere to the ancient taste.
Drawing on modern concepts in cooking and seasoning,
Pay attention to hygiene and eliminate artificial sweetness such as MSG,
He is a desk clerk highly recommended by the Tourism Bureau.
Officially took over at the age of 40,
Master Lin Mingcan has hosted at least 20,000 banquets
Later, he served as a consultant for the movie "The Shopkeeper",
Michelin restaurant guest chef,
Consultant, actor and chief shopkeeper of the public welfare tour masterpiece "Twelve Bowls of Vegetable Songs" of the two halls' "Art Escape", etc...
His diversity
The only thing in my heart is to work at the table!
**▎Activity information**
・Contains: demonstration teaching and practical teaching, each person will have a finished product to taste.
・Experience time: 4 hours
・Location: 110 Food Laboratory | No. 730, Wenlin Road, Shilin District, Taipei City
**▎Instructions for purchasing tickets**
・After successfully purchasing a ticket, you will receive an electronic ticket notification, and physical tickets will not be sent. On the day of the event, please present your electronic ticket at the registration counter to enter.
**・Payment must be completed to be considered successful. Those who fail to pay will not be reserved.**
**▎110 Food Laboratory**
We hope to turn your kitchen into a happy base for your home, and your home into the warmest restaurant. Let’s share our healthy handicrafts with you!
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Workshop Description
Notes
**▎Activity precautions**
**・Payment must be completed to be considered successful. Those who fail to pay will not be reserved.**
**・Please do not record the whole process of the activity. To record fragments, you must obtain the consent of the teacher.**
・Please turn your mobile phone to vibrate when the activity is in progress, and please leave the classroom before talking on the phone.
・Please clean the utensils you use during the practical course.
・Please work together to keep the environment clean and create a beautiful class environment.
**▎How to cancel or change**
・Courses may be canceled due to natural disasters (such as typhoons, etc.). You can choose to refund or switch courses (more refunds or less compensation).
**・If there are insufficient registrations, the course will be cancelled. You can choose to refund or switch courses (more refunds will be made).**
・Conversion courses are only provided once.
・If you are unable to attend class for any reason, please inform your name and course 10 days before class, and we will arrange a refund or switch to another course for you.
・80% of the registration fee will be refunded if you cancel within 8 to 10 days before the class date.**If you cancel within 7 days before the class date, no refunds and course changes will be allowed. You can find a relative or friend to take the class on your behalf**. If you are unable to find relatives or friends to attend classes, only the class handouts will be provided and the finished product will not be retained.
・The handouts will be retained for one month. If they are lost, a replacement fee of $200 will be charged.
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