Salt-baked cashew nuts use Vietnam's largest grade (WW210) whole cashew nuts, which are carefully baked with salt. In addition, the largest cashew nuts are used, so each cashew nut is plump and crispy in taste. When entering the mouth, the rich nutty aroma makes people want to stop. Not only is it a great accompaniment to drinks, it’s also an ideal choice for daily naps.
Ingredients: Cashew Nuts, Salt
Grade: WW210 (particle size: WW210>WW240>WW320)
Origin: Vietnam (250g ±5%)
Storage: 12 months
Product Description
Product Details
- Material
- Plants & Flowers
- How It's Made
- Handmade
- Where It's Made
- Vietnam
- Stock
- Down to the last 10
- Ranking
- No.23,678 - Food & Drink | No.391 - Nuts
- Popularity
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- Product Type
- Original Design
- Listing Summary
- Salt-baked cashew nuts use Vietnam's largest grade (WW210) whole cashew nuts, which are carefully baked with salt. In addition, the largest cashew nuts are used, so each cashew nut is plump and crispy in taste. When entering the mouth, the rich nutty aroma makes people want to stop. Not only is it a great accompaniment to drinks, it’s also an ideal choice for daily naps.
Food Information
- Best Before
- 360 day(s) after the manufacturing date
- Allergens
- Nuts
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 250.0g x 1
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- Credit/debit card payment
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