Salted cashews are made from whole cashews of the largest grade (WW210) in Vietnam, carefully baked with salt. As they are the largest cashews, each cashew is plump and has a crispy texture. When you take a sip, the rich nutty aroma makes you unable to stop. It is not only a great accompaniment to wine, but also an ideal choice for daily rest.
Ingredients: Cashews, Salt
Grade: WW210 (Particle size: WW210＞WW240＞WW320)
Origin: Vietnam (250g ±5%)
Storage: 12 months
Product Description
Product Details
- Material
- Plants & Flowers
- How It's Made
- Handmade
- Where It's Made
- Vietnam
- Popularity
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- Product Type
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- Listing Summary
- Salted cashews are made from whole cashews of the largest grade (WW210) in Vietnam, carefully baked with salt. As they are the largest cashews, each cashew is plump and has a crispy texture. When you take a sip, the rich nutty aroma makes you unable to stop. It is not only a great accompaniment to wine, but also an ideal choice for daily rest.
Food Information
- Best Before
- 360 day(s) after the manufacturing date
- Allergens
- Nuts
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 250.0g x 1
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