Uji matcha is made using only the first-grade matcha produced in Kyoto Prefecture and stone ground.
Grinding matcha with a millstone is a time-consuming and labor-intensive process, but it is only with the use of a millstone that you can enjoy matcha with all five senses: taste, aroma, color, and bubbles.
Unlike regular hojicha, stem hojicha is made by roasting the stems of the first tea leaves using a unique roasting method called "sand roasting".
Characteristically, it has a sweeter taste than regular hojicha and a unique aroma that brings out the flavor of the stems, making it especially popular among women.
Recommended as a souvenir from Kyoto or for pick-up!
Delivered in Kyoto Kiyozumi's original package.
Contents
Uji Kintoki Purin (110g) x 2
Matcha green tea soy milk thororin (110g) x 2
Houjicha Soy Milk Throat (110g) x 2
Total 6 pieces
Ingredients
Uji Kintoki Purin
Food made mainly from milk (manufactured in Japan), sweet red bean paste, sugar, agar, sugar, whole egg, matcha green tea, glycine, gelling agent (processed starch, polysaccharide thickener), emulsifier (from soybeans), color (gardenia, safflower yellow), phosphate (Na), pH adjuster, flavor
Matcha Soy Milk Pudding
Soy milk (including soybeans) (manufactured in Japan), sugar, food made mainly from milk, matcha green tea, gelling agent (processed starch, polysaccharide thickener), glycine, emulsifier, coloring (gardenia, safflower yellow), flavor, pH adjuster
Hojicha Soy Milk Pudding
Soy milk (including soybeans) (manufactured in Japan), sugar, food made mainly from milk, hojicha green tea/gelatinizing agent (processed starch, polysaccharide thickener), glycine, emulsifier, pH adjuster
Allergies
Milk, eggs, soybeans
Shelf life
90 days at room temperature
Nutrition Facts】※100g/Per 100g
Uji Kintoki Purin
Energy 151kcal, moisture 66.7g, protein 3.8g, fat 5.1g, carbohydrate 22.8g, ash 0.7g, salt equivalent 0.18g
Green tea soy milk pudding
Energy 155kcal, moisture 63.6g, protein 2.5g, fat 4.1g, carbohydrate 28.0g, ash 0.4g, salt equivalent 0.04g
Hojicha Soy Milk Pudding
Energy 156kcal, Moisture 63.7g, Protein 2.3g, Fat 4.1g, Carbohydrate 28.2g, Ash 0.4g, Salt equivalent 0.04g
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Japan
- Stock
- More than 10
- Ranking
- No.919 - Food & Drink | No.9 - Panna Cotta & Pudding
- Popularity
-
- 9,459 views
- 19 sold
- 510 have saved this item
- Product Type
- Original Design
- Listing Summary
- KIYOSEN's dessert set offers two types of tea flavors for your enjoyment Uji Kintoki Pudding with red bean paste that goes well with matcha green tea and Uji Kintoki Pudding with red bean paste that goes well with matcha green tea. and a healthy matcha and hojicha pudding set based on soy milk.
Food Information
- Best Before
- 90 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Soybeans
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 616g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
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