Chunmei_LePeng_Golden Goose Garlic Crispy Sauce_110g

French style goose fat is soaked and matured at low temperature; Fry, roast and grind Taiwanese chili peppers in-house. Mixed with goose fat and golden sand garlic crisps in an exclusive proportion to add a crispy texture. From the enticingly fragrant goose chili oil; Savor the warm and spicy aroma spreading in layers, Served with chewy golden sand garlic granules for a crispy texture. It is an all-purpose sauce that has both spicy and satisfying taste. Sauce chili à l'ail croquante Usage: rice noodle soup, fried dumplings, dumplings, hot pot dipping sauce, ramen, seafood porridge, cold tofu, cold udon, fried rice, pasta, potato dishes, salads... etc. Of course you want spicy dishes All welcome. Ingredients: Goose fat, garlic paste, chili, Sichuan peppercorns, white sesame seeds, salt, sugar Shelf life: one year Capacity: 110 grams Expiration date: As marked on the bottle (Year/Month/Day) Storage method: room temperature, refrigerate after opening, consume as soon as possible