Dried peppercorns and beans

We use Henochuan salt-braised dried beans, a purely natural and additive-free process, retaining the natural and strong soybean aroma. The firm outer layer contains a dense and smooth texture. It is paired with the chef's secret sauce and is bursting with a variety of spices. Then simmer slowly over low heat to allow the dried tofu to absorb the essence of the marinade, and then add miso paste to add a light aroma. When you take a bite, the moderately salty sauce overflows, and the strong smell of Sichuan peppercorns comes later. It is Linen, spicy and addictive! The convenience of being ready to eat can satisfy your spicy taste buds at any time. Whether you are enjoying it alone late at night or gathering with friends, it is a delicious snack to accompany you!