Fried, stewed, stir-fried, porridge or soup, this is the must-have
The taste of the old shop is a memory for everyone to eat
"A must-have for Cantonese porridge in Kinmen" "A must-buy when visiting Kinmen"
In recent years, it has gradually become the slogan of Cunde pepper powder.
That’s right! White pepper is called white pepper only because it is spicy!
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 0
- Ranking
- No.14,500 - Food & Drink | No.509 - Sauces & Condiments
- Popularity
-
- 1,807 views
- 10 sold
- 11 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- 存德中藥房
- Listing Summary
- Carefully selected premium Malaysian white peppercorns are freshly ground daily, with a rich and pure aroma. This continues the import tradition since the early Republic of China and carries nearly two centuries of Kinmen flavor memories. It is trusted by local restaurants and is an indispensable classic condiment on the tables of many Kinmen people.
Food Information
- Best Before
- 365 day(s) after opening the product
- Allergens
- None
- Storage Method
- Keep dry、Avoid direct sunlight
- Volume
- 50.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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