Adventure Series Tea Bag Coffee / 10 or 5 packs of 15g each

[ Anchoring the Industry Standard, Guiding Your Way ] "Anchor" represents stability and direction, while "Gold" signifies the precious black gold—coffee. Anchoring good coffee, and anchoring your daily life. ✦ The Absolute Standard of Flavor Golden Anchor Coffee is a watershed in the coffee market. We reject mediocre coffee, insisting on transforming premium raw materials into an everyday luxury you can easily afford. From now on, you have a clear baseline for "good taste"; Golden Anchor is the highest standard you can comfortably enjoy every single day. ✦ A Salon Harbor for the Soul Coffee isn't just a stimulant; it's a sanctuary for the mind. We have crafted our stores with the ambiance of a classic salon—free from restless noise, filled only with the aroma of coffee and settled thoughts. No matter how fast the outside world moves, time slows down the moment you push open the doors of Golden Anchor. Here, flavor is captured, and the soul is anchored. Join us to Explore - Never Stop. [ Pack an Entire Pour-Over Cafe into Your Backpack and Drawer ] Spring is the perfect time to set sail on new flavor routes. To relieve the burden of packing for holiday travels and cure the caffeine anxiety in the office, we've prepared the most flexible "Dual-Track Flavor Supplies." No matter where you are, you no longer need to compromise on mediocre coffee. ✦ Explore Flavors: Freely Choose Your Awakening [ 60g Lightweight Flavor Ammo Pack ]: Breaking the curse of traditional half-pound bags that take too long to finish and lose their appeal. Our 1/8 lb format yields 3-5 cups, precisely capturing the peak freshness of the beans and allowing you to switch to fresh flavor routes anytime. [ Coffee Dip Bags ]: The ultimate lazy awakening. Designed for both hot and cold steeping, it’s as easy as brewing a cup of tea. No equipment needed, no going downstairs—a zero-barrier way to recreate authentic pour-over flavors. ✦ Four-Color Navigation: Craft Your Exclusive Specialty Experience No need for obscure coffee jargon; simply look at the color to pinpoint your flavor. Purple | Floral & Fruity (Light and bright, the top choice for spring picnics) Bright Orange | Special Flavor (A unique surprise to break the daily monotony) Green | Nutty (Warm and sweet, your daily essential) Light Red-Orange | Woody (Deep and steady, for intense focus) [ 💡 Flavor Exploration Guide (FAQ) ] Q: Should I choose the "60g Coffee Beans" or the "Coffee Dip Bags"? A: If you have a grinder and brewing gear and love the ritual of pour-over, please choose the "60g Coffee Beans." If you are prepping for a camping trip, a picnic, or want an instant boost in your office drawer, the filter-free "Coffee Dip Bags" will be your most efficient supply. Q: What is the best way to brew the Coffee Dip Bags? A: Our dip bags perfectly support three zero-barrier extraction methods: Hot Brew: Pour 250ml of hot water (not boiling), let steep for 10 minutes, and instantly enjoy a rich specialty black coffee. (Stir gently to speed up extraction.) Cold Brew: Pour 300ml of room temperature water, let sit for 1 hour at room temperature, then refrigerate overnight. The taste becomes sweeter and cleaner—the perfect solution to cool down on a warm spring day. Rich Milk Brew: Pour 250ml of cold milk and place directly in the refrigerator overnight. Wake up to an ultimately rich and mellow specialty latte. Q: Which color is most recommended for outdoor spring activities? A: We highly recommend the Purple Floral & Fruity. Its bright, clean sweet-tartness brings excellent refreshment and inspiration on warm afternoons, whether brewed via pour-over or as a cold brew dip bag --------------------------------------------------------- Recommended brewing parameters: Use readily available bottled water Coffee requires a moderate amount of minerals TDS: 75~150 Hot : 91°C, 250cc, 7-9 minutes of moderate stirring Iced : 91°C, 180cc, 7-9 minutes of moderate stirring, 70cc of ice Cold brew: 230cc of room temperature water, 40 minutes of moderate stirring, refrigerate with ice Hot latte: 91°C, 150cc, 7-9 minutes of moderate stirring, 80cc of milk Iced latte: 91°C, 100cc, 7-9 minutes of moderate stirring, 50cc of ice, 80cc of milk Cold brew latte: Soak 200cc of milk in the refrigerator for 2-8 hours according to personal preference. https://live.staticflickr.com/65535/55346281005_3f5141577c.jpg https://www.youtube.com/watch?v=c5fYVVVK8dU