(Pre-order) [Shanghai Village] Signature Braised Pork Belly - 600g (400g solid content)

2026 Lunar New Year's Eve Dinner Pre-order Shipping Intervals: I. 1/15-1/21 II. 1/22-1/28 III. 1/29-2/4 IV. 2/5-2/13 Shipping will proceed in order. Each order is limited to one shipping interval. If multiple intervals are selected, the earliest shipping date will be prioritized. Due to high shipping volume during peak season, specific delivery dates cannot be guaranteed. Final Order Cut-off Date: 2026/02/11 (Wed) Due to Personal Information Protection Act regulations, if the recipient differs from the orderer, please note the orderer's name next to the delivery address (or in the remarks section), or have the orderer inform the recipient in advance. Brand Introduction: Founder Xue Qi-wei shares a deep connection with Wuxi. In the tides of history, he crossed the ocean alone to live in Taiwan. Though he put down roots in this land, the longing for his hometown remained etched in his memory. Thus, he decided to entrust this subtle yet profound emotion to his cuisine, bringing the flavors of his homeland to Taiwanese tables through his culinary interpretations. In 1982, the first "Shanghai Village" Jiangzhe cuisine restaurant opened on Ren'ai Road in Taipei. It presented authentic Jiangzhe delicacies, infused with local Taiwanese ingredients, to create a perfect new culinary experience. "All industries are rooted in fundamentals" is the Xue family motto. Therefore, Xue Qi-wei was particularly dedicated to meticulously selecting ingredients, handcrafting dishes, and embodying a spirit of refined craftsmanship. His delicate and persistent culinary soul, coupled with a hospitable approach that embodies Shanghai's warmth, formed his unique business philosophy for Shanghai Village, shaping its distinctive brand identity. This professional attitude was deeply ingrained in his family through his words and actions. Inheriting his father's brand, the second-generation successor, Xue Yong-xiang, always remembers his father's words: "Whatever you do, do it well!" This saying consistently reminds him, whether in inheriting the family business or embarking on his own entrepreneurial path, to focus with the right attitude and persevere in doing what is right. This spirit has been the vital belief supporting Shanghai Village's continuous dedication for over thirty years. Among their signature dishes are the "Braised Pork Belly," meticulously stewed for eight hours daily, and the "Stir-fried Shrimp," hand-peeled fresh every day. It is believed that dedication can create the soul of a dish, the warmth of one's hands becomes a secret recipe for deliciousness, and a heart full of love is hidden in every pea meticulously shelled by the 80-year-old mother and her partners, and it extends from the seasoned chefs who have accompanied Shanghai Village's growth. This is why gourmets so adore Shanghai Village! Now, this 40-year-old brand ventures into the online market, aiming to share the authentic flavors of the older generation with everyone. Product Introduction: Osmanthus jam fragrance, deeply flavorful, with tender, moist meat that melts in your mouth. [Shanghai Village] Signature Braised Pork Belly - 600g (400g solid content) Product Specifications: 600g (400g solid content) / bag Ingredients: Pork belly (Taiwan), water, soy sauce, osmanthus jam (sugar, water, osmanthus petals, spices, sodium polyphosphate, potassium sorbate (preservative)), rice wine, maltose syrup (maltose syrup (glucose syrup), cane sugar, water, glutinous rice, rice koji, salt), Shaoxing wine (glutinous rice, Penglai rice, wheat), sugar, clove, star anise, cinnamon, bay leaf. Allergen Information: This product contains soy and wheat. Not suitable for individuals with allergies to these ingredients. Notes: This product is frozen and not ready to eat. Please heat thoroughly before consuming. Once thawed, do not refreeze. Please consume as soon as possible. Heating Instructions: No need to thaw. First, open the aluminum bag and remove the entire package of braised pork belly. The braised pork belly does not need to be removed from its bag. Use a rice cooker for heating. Place the entire bag into the rice cooker and steam for approximately 45-50 minutes. Once fully cooked, it is ready to serve. Storage Method: Store frozen at -18°C or below. Expiration Date: 365 days frozen. Outer Box Dimensions: Aluminum bag + sticker 26x32 CM Distributor: Le Chi Innovation Technology Co., Ltd. Unified Business Number: 94185557 Address: 10F, No. 162, Section 2, Zhongshan North Road, Zhongshan District, Taipei City 104029 Food Registration Number: A-194185557-00000-2 Product Liability Insurance Number: Mingtai Fire & Marine Insurance Co., Ltd.: No. 0803-14PDT00874