Shijian Culture Shijian Long Indica Rice White Rice Brown Rice Indica Rice Taichung Indica No. 10 Low Glycemic

*Shijianchang indica rice of the new year will be shipped in mid-July. Please wait patiently with us. Thank you~ *Due to logistics weight restrictions, a single order is limited to a maximum of 3 items. If the quantity exceeds the limit, please place separate orders. After a long wait of 117 days, "Shi Jian Long Indica Rice" has finally moved from the production area to the dining table. In the carefully irrigated rice fields, there is our love and yearning for the land. Each golden ear of rice carries the rural life. A big story about little people. [Product Features] Taichung Indica No. 10 Long Indica Rice ✅Soft, elastic texture and distinct grains ✅Low glycemic index white rice without burden ✅High digestive integrity and less prone to flatulence ✅Light rice aroma, good choice of side dishes ✅Made from wet grain mills 【storage method】 Please consume it within the shelf life. After opening, it is recommended to store it at low temperature to prevent the occurrence of rice worms. 【Product information】 Planting Origin: Chiayi Puzi Planting variety: Indica rice Taichung Indica No. 10 Packaging specification: 1.5kg/bag [Practical recommendation] – It is recommended to wash the white rice quickly without soaking it, cook it in a ratio of 1:1 water to white rice, and simmer it for at least 15 minutes after cooking to balance the moisture content of the rice. – It is recommended to soak brown rice for 20 minutes after washing, cook it with a ratio of 1:1.2 brown rice to water, and simmer it for at least 15 minutes to balance the moisture content of the rice. – If you want to mix it, it is recommended to cook it in the ratio of white rice: brown rice: water = 1:1:2.2. [Extended reading] The hidden value of indica rice, understanding healthy rice through rice food selection Grasshopper Paradise returns to the original taste of food and creates a dynamically balanced ecological station