Shijian Culture Shijian Long Indica Rice White Rice Brown Rice Indica Rice Taichung Indica No. 10

Automatic Translation (Original Language: Chinese-Traditional)
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msharvest
Taiwan
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Shijian Culture Shijian Long Indica Rice White Rice Brown Rice Indica Rice Taichung Indica No. 10 - Grains & Rice - Other Materials

Product Description

Planting Origin: Chiayi Puzi Farmer: Hou Ruifa Planting variety: Indica rice Taichung Indica No. 10 Packaging specification: 1.5kg/bag Quality specifications: CNS first class *Notes*Due to the supermarket logistics weight limit of five kilograms, please choose the mailing method when ordering more than three packages of indica rice. We apologize for the inconvenience. After four months of long waiting, "Shijian Long Indica Rice" has finally moved from the production area to the dining table. In the carefully irrigated rice fields, there is our love and yearning for the land. Each golden ear of rice carries the countryside. Big stories about little people in life. The Shijian Chang indica rice is made from "Taichung Indica No. 10", which is known as the most delicious indica rice in Taiwan's rice history. The plump indica rice grains have a light aroma and have the soft and elastic texture of rice. They also have the low starch characteristics of indica rice. They are easy to digest after consumption and effectively reduce the burden on the body. Carefully selected indica rice variety - Taichung Indica No. 10 ✅ Soft and elastic texture with distinct grains ✅ Rice food with lower glycemic index ✅ High digestive integrity and no flatulence ✅ Good choice of light rice-flavored side dishes Carefully irrigated planting - safe quality assurance ✅ Made from wet grain mills ✅ CNS first-class specification tastes great 【Save method】 Please consume it within the shelf life. After opening, it is recommended to store it at low temperature to prevent the occurrence of rice worms. [Practical recommendation] – It is recommended to wash the white rice quickly without soaking it, cook it in a ratio of 1:1 water to white rice, and simmer it for at least 15 minutes after cooking to balance the moisture content of the rice. – It is recommended to soak brown rice for 20 minutes after washing, cook it with a ratio of 1:1.2 brown rice to water, and simmer it for at least 15 minutes to balance the moisture content of the rice. – If you want to mix it, it is recommended to cook it in the ratio of white rice: brown rice: water = 1:1:2.2. 【Notes】 Since the supermarket logistics weight limit is five kilograms, please choose the mailing method when ordering more than three packages of indica rice. We apologize for the inconvenience. [Extended reading] The hidden value of indica rice, understanding healthy rice through rice food selection

Product Details

Material
Other Materials
How It's Made
Machine-made
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.18,837 - Food & Drink  |  No.219 - Grains & Rice
Popularity
  • 3,185 views
  • 10 have saved this item
Product Type
Original Design
Listing Summary
Planting Origin: Chiayi Puzi Farmer: Hou Ruifa Planting variety: Indica rice Taichung Indica No. 10 Packaging specification: 1.5kg/bag Quality specifications: CNS first class

Food Information

Best Before
180 day(s) after the manufacturing date
Allergens
None
Storage Method
Room temperature、Refrigerate
Volume
1.5kg x 1

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