English muffin scone| Tieguanyin green pineapple, chestnut matcha, Yibaotang roasted tea rice cracker

Automatic Translation (Original Language: Chinese-Traditional)
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Brand Profile Browse brand

acake999
Taiwan
4.9
(116)
Last online:
Over 1 week ago
Response rate:
97%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
English muffin scone| Tieguanyin green pineapple, chestnut matcha, Yibaotang roasted tea rice cracker - Cake & Desserts - Fresh Ingredients

Product Description

**⟁ During the epidemic prevention period, the delivery time and date cannot be specified, and the arrival of the next day is not guaranteed** **about ** A. The cake scone are made on order, made on the same day and shipped at**normal temperature**. After heating, the scone tastes fluffy and moist, and the scone exudes an extremely attractive milky aroma. Each scone is individually packaged, so it is convenient for friends to buy together or share with relatives and friends~ **Flavor Description ** ↬ Tieguanyin green pineapple: Tieguanyin is fragrant and elegant, with a mellow taste and a long-lasting aroma. The honey pineapple pulp is rich in juice, sweet and sour, and Tie Tianyin collides together to create a deep and soft flavor. ↬ Yibaotang Rice Cracker Roasted Tea: Use the roasted tea from the century-old shop of Ippodo in Japan. The tea leaves are dark brown in color, and combined with the local rice fragrance in Taiwan, it reveals a deep and restrained rich roasted aroma. ↬ Chestnut Matcha: Choose Japanese Maruyama Organic Shizuoka Matcha to taste the elegant flavor. **Appreciation period ** Store at room temperature for 3 days / refrigerated for 7 days / freeze for 30 days **Bake Back Instructions ** ꒰ Oven: Preheat the oven to 170 degrees, put in the deiced scone and bake for 5-8 minutes. ꒰ Frying pan: Fry both sides dry after heating. ꒰ Electric cooker: Put a kitchen paper towel in the bottom of the electric cooker, place the scone on top and dry steam. ꒰ It can be eaten directly after returning to temperature. **weight ** 75 ± 3g / piece **intimate reminder ** ꒰ It will be made after the order is placed and paid for, and it will take four working days (excluding holidays) after the order is placed. ꒰ Arrival date can be specified (please be sure to contact the designer first). ꒰ This product is lacto-ovo vegetarian, so vegetarians can eat it with peace of mind. ꒰**Items are delivered at room temperature home delivery**

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
Down to the last 10
Ranking
No.6,499 - Food & Drink  |  No.1,416 - Cake & Desserts
Popularity
  • 1,923 views
  • 12 have saved this item
Product Type
Original Design
Listing Summary
A. The cake scone tastes moist and firm. If you like moist texture, you must try this classic English muffin. After heating, the scone tastes fluffy and moist, full of milky aroma! You can make a pot of tea and enjoy it with jam spread on the scone, the scone is even more delicious!

Food Information

Best Before
3 day(s) after receiving the product
Allergens
Eggs、Milk
Storage Method
Room temperature、Refrigerate、Freeze
Volume
75g x 9

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Payment method
  • Credit/debit card payment
  • Alipay

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