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**【Achieve a Goddess-Like Figure with Sweet and Sour Strawberry Vinegar】**
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This strawberry vinegar, aged for 2 years in earthenware, is a naturally alkaline food with a sweet and sour taste that lingers. It has always been our most popular classic vinegar.
Crafted with fresh strawberries from Taiwan, certified with a traceable production history, and brewed using traditional methods with brown rice vinegar as its base, this vinegar is aged for 3 years in earthenware without any added artificial flavors or chemical ingredients.
In the summer, add some ice for the ultimate refreshing drink, which also replenishes amino acids and vitamin C!
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~ 3 Major Certifications ~
Origin | Safety | Quality
~ 4 Commitments ~
Authentic Taiwanese Flavor | Handmade Earthenware Brewing | Traceable Production History & Pesticide Multi-Residue Analysis Certified
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While many are still unaware of how to distinguish healthy vinegar, they might unknowingly consume blended, quickly-made vinegars concocted with alcohol-catalyzed vinegar drinks, various artificial flavors, concentrated fruit juices, and sugar water.
Bai Da Green Farmer Xie Fu-Yu personally manages a strawberry farm with a traceable production history. Each year, at the end of the strawberry season, he utilizes abundant fresh strawberries along with a pure brown rice fermented vinegar base, aging it for several years in earthenware to create the finest healthy vinegar for his cherished customers.
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**Recommended by a Green Farmer!!**
Serving Suggestion: (Best consumed diluted after meals, 30cc)
1). Simple Diluted Drink: Dilute the undiluted fruit vinegar with 3-10 times the amount of cold boiled water. You can also add honey to enhance the flavor!
2). Magical Yogurt Texture: Dilute 30cc of undiluted fruit vinegar with 150cc of fresh milk to create a natural acetic acid bacteria yogurt!
3). Strawberry Smoothie Flavor: Highly recommended to add fruit vinegar to various fruit juices or blend with fruits to create natural fruit smoothies!
4). Cocktail Slushy: For those who enjoy a drink, you can also try making cocktails with the vinegar drink. Simply combine 30cc of fruit vinegar with 100cc of white wine for a uniquely flavored vinegar cocktail!
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Bottle Cap Opening Tutorial Video
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.4,142 - Food & Drink | No.13 - Vinegar & Fruit Vinegar
- Popularity
-
- 21,350 views
- 230 sold
- 286 have saved this item
- Product Type
- Original Design
- Listing Summary
- This strawberry vinegar, aged for 2 years in earthenware, is a naturally alkaline food with a sweet and sour taste that lingers. It has always been our most popular classic vinegar. Crafted with fresh strawberries from Taiwan, certified with a traceable production history, and brewed using traditional methods with brown rice vinegar as its base, this vinegar is aged for 3 years in earthenware without any added artificial flavors or chemical ingredients. In the summer, add some ice for the ultimate refreshing drink, which also replenishes amino acids and vitamin C.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Refrigerate
- Volume
- 375.0ml x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
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