Cocoa Chocolate Gift Set | 100% pure cocoa x Chocolate Bars

[Gift Set] | Pure Cocoa Powder x Chocolate Bars 19 Sliced Flavors | Choose 3 + 100% Sugar-Free Pure Cocoa Powder (Canned) + 100% Sugar-Free Pure Cocoa Powder (Refill Pack) + Includes Cocoa Powder Small Wooden Spoon + Carrier Bag ★ If you do not require the outer box & paper bag packaging, please inform us via private message; we will provide a special discount. ▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀ ▲▼100% Sugar-Free Cocoa Powder | Jayamma▲▼ 【Includes Small Wooden Spoon】 A fine flavor selected from the estates of Ecuador, South America. Compared to common cocoa powders on the market, JAYAMMA is lighter in color and tastes closer to the natural, original flavor of the cocoa bean. Locally roasted, imported non-alkalized natural cocoa powder, pure cocoa butter ingredients, with no added vegetable oil, sugar, milk powder, etc. The beans are finely ground at low temperature throughout the process to refine the aroma while preserving the original fruity and sour notes of the cocoa bean. The original cocoa flavor offers a rich and mellow mouthfeel. It is healthy with zero burden, making it the first choice for fitness enthusiasts and those on a ketogenic diet. Natural Keto Friendly, Fitness, Sugar-Free, Non-Alkalized, Lacto-Ovo Vegetarian, 100% Cocoa Powder No added artificial flavors, colors, or preservatives Sugar-free for health maintenance Rich in vitamins Recommended preparation: Depending on your preference, mix with milk, honey, black/white sugar, sea salt, coffee, oat milk, soy milk, etc. It can also be drunk alone, used to make Bulletproof Cocoa, or used in baking to create a rich and diverse flavor. The fragrant cocoa flavor is smooth and mellow, absolutely the best choice for a premium taste. 【Also suitable for baking】 【Multiple ways to drink】 【Includes Natural Wooden Small Spoon】 Fragrant and mellow cocoa beans: After cocoa pods are harvested, they are placed in wooden boxes for fermentation to reduce the inherent bitterness and unique fruity acidity of the original beans. Then, they are sun-dried to significantly remove bitterness, followed by roasting to enhance the flavor. Difference between Natural Cocoa Powder vs. Alkalized Cocoa Powder: Most products commonly found on the market are alkalized (Dutch-processed) cocoa powder. The purpose of alkalization is to make the cocoa powder easier to disperse in water. However, this process causes a large loss of the cocoa butter inherent in the food, as well as significant loss of cocoa aroma and fat, resulting in an unnatural reddish-brown color. 【Unique sealed can design; the cocoa powder texture is very fine; please open by twisting to avoid dust cloud】 【How to seal: The can design tightens as you twist, then press the center of the lid to release internal air, creating a sealed state to preserve the cocoa powder flavor】 https://live.staticflickr.com/65535/51672087940_67321b1caa.jpg ▼Weight▼ 120g ± 5g ▼Cocoa Powder Storage Method▼ Store in a cool place, away from direct sunlight. ▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀▀ 【Please specify desired flavors when ordering】 【Chocolate Bar Flavors】 Choose 3 out of 19 【Chocolate Bar Flavors】 Choose 3 ➊ 100% Dark Chocolate ➋ 85% Dark Chocolate ➌ 71% Dark Chocolate ➍ 71% Dried Strawberry ➎ 71% Orange ➏ 71% Toffee ➐ 71% Sea Salt ➑ 71% Rose Pistachio ➒ 71% Lavender ➊⓿ 71% Chili ➊➊ 71% Nuts ➊➋ 64% Mixed Berries ➊➌ Roasted Marshmallow Honey Oatmeal Milk Chocolate ➊➍ Salty Pretzel Milk Chocolate ➊➎ Earl Grey Oreo White Chocolate ➊➏ Hojicha Puffed Rice White Chocolate ➊➐ Matcha Puffed Rice White Chocolate ➊➑ Mixed Berries White Chocolate ➊➒ Dried Strawberry White Chocolate https://live.staticflickr.com/65535/52553679666_fb80519a07_w.jpg https://live.staticflickr.com/65535/52553679766_f4aea503ea_w.jpg https://live.staticflickr.com/65535/52554216708_cbe4670c65_w.jpg https://live.staticflickr.com/65535/52553679976_3c287fdfe2_w.jpg Handmade Taiwanese chocolate, a complex manual tempering process, full of warmth and craft. IKEYONI Chocolate Specialty Store is a brand founded by IKE from London and YONI from Taiwan, sharing a passion for chocolate—life cannot be without it. Everything is handmade in our Taiwanese studio. The classic, pure, and rich original chocolate flavor, imbued with the warmth of handmade craft, aims to convey an unprecedented experience and enjoyment through chocolate. https://live.staticflickr.com/4880/45654894305_d3d35588e9.jpg From flavor design to chocolate production and packaging design, everything stems from our most original creativity, embodying the courage of genuine originality. Every flavored product is personally endowed with a special meaning by us. https://c1.staticflickr.com/5/4828/45572293794_f5479d012b.jpg ▼Weight▼ Chocolate Bar: 70-80g ± 5g x 3 pieces Cocoa Powder: 120g ± 5g x 1 can + 120g x 1 refill pack ▼Dimensions▼ Gift Box Size: 22 x 19 x 6.5cm Chocolate Bar: Approx. 14.5 x 7.5 x 1cm / piece ▼Storage Method▼ Chocolate Bar It is recommended to store in a cool place at 12-18°C or refrigerate. Unopened shelf life is 6-12 months. Please consume as soon as possible after opening, as no preservatives are added. Fresh Chocolate (Nama Chocolate) - *Assuming 生巧克力 refers to Nama Chocolate* Summer: Thaw for 5-10 minutes after removing from the refrigerator for the best taste. The liquor flavor will be more enhanced. Winter: Thaw for 10-15 minutes after removing from the refrigerator for the best taste. The liquor flavor will be more enhanced. Can be refrigerated for 2 weeks or frozen for 1 month for longer storage. Please consume as soon as possible after opening as no preservatives are added. ▼Cocoa Powder Storage Method▼ Cocoa powder is susceptible to moisture and absorbing odors. It is recommended to place it in an airtight container to extend freshness. Store in a cool place, away from direct sunlight. ▼Shipping Method▼ - If you have also ordered any Fresh Chocolate (Nama Chocolate) series products, low-temperature delivery is mandatory.