[Taste of Tradition - Bite-Sized Zongzi] Traditional Pork 20-Piece Gift Box

| A Recipe for Success! The Anticipated Choice! A Wholesome Blessing! A Lucky Dumpling Every Year! | No matter the season, zongzi are the most heartwarming celebratory gift. Treat yourself and your loved ones – may every good thing be wrapped up for you! Product Name: [Taste of Tradition - Bite-Sized Zongzi] Traditional Pork 20-Piece Gift Box Charming and bite-sized, quick to steam, and perfectly portioned for a single delicious bite. The pork option features lean cuts of fresh, local pork, paired with Beigang peanuts, red earth salted egg yolk, and golden crispy shallots for a rich aroma and complex texture. Light in portion but not in flavor, these delightful small zongzi are loved by adults and can be easily enjoyed by children too. Product Specifications: 350±10g/string, 10 pieces per string, 2 strings total. Traditional Small Zongzi (Pork) Ingredients: Glutinous rice, lean pork, salted egg yolk, peanuts, shiitake mushrooms, crispy shallots, sugar, salt, soy sauce. Shelf Life: 6 months frozen at -18°c Origin: Taiwan; Pork/Lard Origin: Taiwan Allergen Information: This product contains peanuts, eggs, and soy (soy sauce). Notes: All products have passed SGS inspection and are covered by tens of millions in product liability insurance. Food items are final sale and non-refundable!!! * Made with chewy Nantou glutinous rice that retains its natural sweetness; if you prefer a softer texture, please extend the heating time. * Official heating recommendations are for reference only, as pot power varies; please adjust heating time accordingly. Featured by the esteemed Economic Daily for consecutive years "Chu Zong – Bringing you the exquisite taste of the Dragon Boat Festival" "Chu Zong's Signature Zongzi: Passing Down Authentic Traditional Flavors" "Evoking Treasured Memories: Chu Zong Preserves the Nostalgia of Old-Fashioned Zongzi" Featured by TRAVELER Luxe and LINE TODAY A legacy of fragrance for sixty years, Chu Zong – the 80-year-old grandmother's soulful zongzi stall, a must-visit for Kaohsiung foodies. Consistent Praises from Customers "The traditional zongzi are delicious and substantial, with rich layers of texture and aroma. The egg yolk is soft, dense, and infused with savory flavor, while the glutinous rice is expertly seasoned and satisfying!" "The glutinous rice, slow-cooked over time, is easier to digest, so you don't have to worry about stomach discomfort." "The fat from the pork belly melts into the glutinous rice, making it enjoyable even for those who usually avoid fatty meat."