【Workshop(s)】Tiramisu Tower. Physical dessert course. Small class teaching

Tiramisu has always been a dessert I want to share Among them, the mascarpone mousse is a formula I have developed for a long time. At first I didn’t use eggs because of concerns about raw food, but I found that the taste was lacking. After several improvements Only then did we finally develop a mousse that can retain the aroma of eggs without worrying about eating it raw. 【Course Focus】 ➤Finger biscuit making (practical) ➤Mascarlet mousse production (recipe without raw eggs and retaining egg flavor) (Practice) ➤Preparation of coffee wine syrup (practical) ➤Techniques for squeezing rose shapes (Practice) ➤Variation-Tiramisu Cake Recipe and Precautions ➤French sweet tart making (demonstration) ➤Super fast tart crust making techniques (demonstration) ➤Three keys to keeping the tart crispy even after being stored for a long time ➤Demonstration + practical course [You can take it back after class] 4 tiramisu tarts 1 tiramisu cup (Gift box and bag provided) 【Teacher presentation】 ➤Popular pastry chef with over 19,000 IG followers ➤Founder and chef of Minna Cake Studio ➤Self-taught pastry experience for more than six years ➤Give up an engineer position with an annual salary of one million, just to pursue natural delicious food ➤Use an engineer’s logical reasoning to teach you how to succeed in baking ➤Taught hundreds of students to successfully make desserts ➤The recipes and methods are all based on easy production, high success rate, and easy-to-obtain ingredients. ➤No flavors or colors are used, only made from natural ingredients 【Our Features】 ➤ Small class teaching of 4-8 people. In addition to watching the teacher's demonstration at close range, the teacher will personally guide the students when they are practicing. Even if you have no experience at all, you can successfully make it! ➤When students are practicing, teachers will visit the class and provide one-on-one guidance ➤You can join the teacher’s private baking community after class. If you have any questions when you go back to make, you don’t have to worry about no one asking. It will be useful for life. 【something else】 ➤Work in pairs and operate parts individually ➤The course may be delayed depending on the actual progress of the day. It is recommended not to arrange other itineraries later! ➤If you have a long journey, it is recommended to bring your own refrigerant and cold storage bag (length 15x width 15x height 5cm or more) ➤For the address, please search for "Good News Taichung Church (No. 10, Lane 27, Furui Street, Xitun District, Taichung City)" to navigate to the correct address. Since the classroom is upstairs, if you arrive early, you can sit on the wooden chairs in the building first. The helper will go down and bring everyone up before class😊