Gesha Coffee Set - Twelve Tubes of Gesha Coffee Beans (20g/tube x 12 tubes) with Wooden Base; Gift Bag & Card

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg 🔸 Gesha Coffee Wooden Box Set (with wooden base) Includes twelve tubes of Gesha coffee beans (20g/tube) https://shop.r10s.com/eb2/e3f/4db6/2433/40a6/4656/4e30/4aa9f6b6f5b72863a1706c.jpg https://shop.r10s.com/150/678/b957/e32e/6eaa/d031/ae37/4ecbafbb3f7bc931832af8.jpg 【Coffee Bean Information】 ● Contents/Specifications: 20g coffee beans/tube x 12 tubes of Gesha ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Shelf Life: 4 months (calculated from the date of roasting) ● Nutrition Facts: Coffee is exempt from nutrition labeling ● Origin: Taiwan (Roasted) ----- Contents: 🔸1. Taiwan Alishan United Qingye Coffee Estate Gesha Washed │ Light Roast ● Bean Origin: Taiwan ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Zesty Lemon, Jasmine Green Tea, Citrus, Floral Notes, Cashew, Honey Apple, Lingering Finish ● Altitude: 1100m ● Suggested Retail Price: Half Pound $1,980 / 20g $172 🔸2. Taiwan Alishan United Qingye Coffee Estate Gesha Natural │ Light Roast ● Bean Origin: Taiwan ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Lychee, Fruity Wine Aroma, Floral Notes, Passion Fruit, Blackberry, Grape, Maple Syrup Sweetness in the Aftertaste, Rich and Sweet ● Altitude: 1100m ● Suggested Retail Price: Half Pound $1,980 / 20g $172 🔸3. Panama Hacienda La Esmeralda Green Label Private Collection El Velo Gesha Washed │ Light Roast ● Bean Origin: Panama ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Yellow Lemon, Citrus, Floral Notes, Lychee, Honey, Ruby Black Tea Sweetness, Bright and Delicate Lemon and Floral Aftertaste ● Altitude: 1600-1800m ● Suggested Retail Price: Half Pound $2,700 / 20g $235 🔸4. Panama Hacienda La Esmeralda Green Label Private Collection Canas Verdes Gesha Natural │ Light Roast ● Bean Origin: Panama ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Peach, Champagne Grape, Sweet Berry, Honey Black Tea, Lingering Peach and Floral Nectar Aftertaste ● Altitude: 1600-1800m ● Suggested Retail Price: Half Pound $3,200 / 20g $305 🔸5. Panama Hacienda La Esmeralda Red Label Mario Arriba 3FB Gesha Washed 2026 │ Light Roast ● Bean Origin: Panama ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Jasmine, Peach, Apricot, Orange, Peach Tea, Honey Peach Nectar Aftertaste ● Altitude: 1650m ● Suggested Retail Price: Half Pound $6,800 / 20g $591 🔸6. Panama Hacienda La Esmeralda Red Label Trapiche 5 FB Gesha Washed 2026 │ Light Roast ● Bean Origin: Panama ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Jasmine, Lemon, Fig, Citrus, Peach, Peach Nectar Aftertaste, Clean and Bright ● Altitude: 1600m ● Suggested Retail Price: Half Pound $6,800 / 20g $591 🔸7. Panama Carmen Estate Gesha Washed - BOP 11th Place Batch (2025) │ Light Roast ● Bean Origin: Panama ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Jasmine, Bergamot, Orange Blossom, Violet, Red Apple, Jackfruit, Bright Lemon, Honey, Silky Smooth, Chocolate, Juicy ● Altitude: 1900m ● Suggested Retail Price: Half Pound $29,800 / 20g $2,591 🔸8. Panama Boquete Alto Limon Estate Geishas Block Gesha Washed │ Light Roast ● Bean Origin: Panama ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Rich Floral Aroma, White Peach, Bergamot, Apricot, White Pomelo, Milk Tea, Evolving Floral Notes, Complex Layers ● Altitude: 1600-2200m ● Suggested Retail Price: Half Pound $2,350 / 20g $205 🔸9. Honduras Comayagua San Vicente Processing Plant El Pequeño Lote Estate Jose Small Farmer Gesha Washed │ Light Roast ● Bean Origin: Honduras ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Full Floral Aroma, Milk Tea, Bergamot, Mandarin, Dried Pineapple, Golden Sugar, Ruby Black Tea, Rich Layers ● Altitude: 1750m ● Suggested Retail Price: Half Pound $2,200 / 20g $191 🔸10. Colombia Quindío Balcón Estate Didier Small Farmer Gesha Honey Processed │ Light Roast ● Bean Origin: Colombia ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Sweet Orange Blossom Aroma, Full Jasmine Aroma, Bergamot, Ruby Black Tea, Honey Sweetness, Sweet Aftertaste ● Altitude: 1650m ● Suggested Retail Price: Half Pound $1,550 / 20g $135 🔸11. Costa Rica Tarrazú San Isidro Estate El Cedro Block Gesha Red Honey │ Light Roast ● Bean Origin: Costa Rica ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Jasmine, Plumeria, Honey Apple, Citrus, Peach, Honey, Creamy Honey Floral Aftertaste ● Altitude: 1950m ● Suggested Retail Price: Half Pound $1,800 / 20g $157 🔸12. El Salvador El Pinar Estate Gesha Washed - HIU Project │ Light Roast ● Bean Origin: El Salvador ● Ingredients/Bean Type: Arabica Coffee Beans - Gesha ● Flavor Profile: Wild Ginger Flower, Lychee, White Peach, Jasmine, Floral Tea, Peachy Acidity, Honey Tea Aftertaste ● Altitude: 1780-1950m ● Suggested Retail Price: Half Pound $2,200 / 20g $191 --------------- https://youtu.be/BmbbjuuVGn0 https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg **Coffee Flavor** Flavors in coffee arise from the thermal degradation of various nutrients in the raw coffee beans during roasting, which creates aromatic compounds that mimic various scents. High-quality coffee beans possess naturally rich aromas and exhibit delightful changes in fragrance at different temperatures – high, medium, and low – making them a pleasure to savor. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg **Gesha/Geisha Varietal** Once recognized by Forbes as one of the "World's Most Expensive Coffees," the Gesha varietal is a legendary name in specialty coffee circles. There's considerable confusion surrounding the Gesha varietal due to the existence of multiple genetically distinct plant types referred to as Gesha, many with similar origins in Ethiopia. Recent genetic diversity analysis by World Coffee Research has confirmed that the descendants of the T2722 variety, cultivated in Panama, are unique and consistent. When managed well at high altitudes, this varietal shows a strong correlation with exceptionally high cup scores and is celebrated for its delicate floral, jasmine, and peach-like aromas. Regarding the name, the spellings Geisha and Gesha are often used interchangeably, stemming from transliteration as there is no fixed translation from Ethiopian dialects to English. The coffee was initially recorded with the spelling Geisha in cultivation records. For decades, coffee researchers and databases largely maintained this spelling, leading to its initial popularization and use in the coffee industry. This varietal was originally collected from a mountain in Ethiopia, a name typically translated into English as either Gesha or Geisha. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processes This refers to the method used to transform ripe coffee cherries into dried green beans. Each process has its advantages and disadvantages, influenced by the local environment and specific needs, leading to different regions favoring distinct methods. Here's a brief overview: **【Natural Process】Natural / Sundried / Dry Processed** Also known as the natural drying method or dry processing, this is the most traditional and common method, involving no water during processing. Originating in Ethiopia, coffee cherries are dried in the sun before hulling, with the seed still inside. During the extended sun-drying period, the beans absorb the flavors of the skin, pulp, and mucilage, resulting in a fuller body and sweetness, and are prone to developing unique aromas. Coffee producers place all cherries on drying beds in the sun, which can be patios or raised platforms. Over 3-6 weeks, the coffee ferments, and producers turn them for even drying and to prevent spoilage. During this time, sugars within the fruit and the mucilage adhering to the seed create flavor and enhance sweetness. Once dried, machines are used to separate the dried pulp and skin from the seed. Coffees processed naturally are juicy and syrupy, making the effort worthwhile. ---- **【Washed Process】Washed / Wet Processed** Also referred to as wet processing, this method involves removing the skin and pulp from the coffee cherries before drying. The beans are then soaked in fermentation tanks to remove any remaining mucilage, followed by washing with water, and finally dried in the sun or by machine. The washed process generally results in a cleaner, crisper cup with a lighter body compared to the natural process. It typically exhibits brighter flavor profiles and the desirable acidity characteristic of specialty coffee. Fruit notes are still present, and they are often more distinct. ----- **【Honey Process】Honey / Pulped Natural / Semi-dry Process** The honey process is a hybrid method, combining elements of natural and washed processes, first developed in Costa Rica. Similar to the washed process, the skin and pulp are removed, but instead of fermentation tanks, the beans are sun-dried with the mucilage layer intact. The term "honey" does not refer to added honey; it comes from the sticky, honey-like texture of the mucilage. The mucilage layer retains a high proportion of sugars and acids, which is key to the honey process, and the amount of mucilage left influences the sweetness. The flavor profile produced by the honey process falls between that of the natural and washed methods, resulting in a very unique cup. It is cleaner than the natural process and, due to the residual mucilage, offers a richer, syrupy sweetness with more pronounced acidity, yet it is more full-bodied than the washed process. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_GoldCup_QRcode_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pour_Over_Coffee.jpg Manufactured by Justin Enterprise Co., Ltd. Phone: 03-358-6611 Address: No. 30, Lane 120, Daxing Road, Taoyuan District, Taoyuan City ▶ Our products are insured with NT$10 million in product liability insurance ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Coffee Quality Grader Q Grader Cup Testing Quality Control https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg