Migoo 100% Soymilk Powder (Cooked Powder)-No Added Sugar/Slightly Sugar

●100% strictly selected from non-genetically modified soybean grinding, rich in 43% vegetable protein, soybean lecithin and various nutrients, it is known as the "milk of the plant kingdom". ●Adhere to no added preservatives, defoaming agents, anti-caking agents, artificial colors, artificial flavors and flavors. ●Adopt advanced concentrated spray drying technology to make instant soy milk powder without bitterness and astringency, which can be quickly brewed, and the taste is dense and smooth. Can make hot pot soup base, porridge and other dishes. Product Name: Miguo-True Concentration 100% Soy Milk Powder (Cooked Powder)-No Added Sugar Net weight: 300 grams Product Name: Miguo-True Concentration 100% Soy Milk Powder (Cooked Powder)-Slight Sugar Net weight: 450 grams Origin: Taiwan Expiration date: marked on the bottom of the can Shelf life: 18 months Storage method: Please avoid storing in high temperature or sunlight exposure; consume as soon as possible after opening! ※With deoxidizer, please do not tear it open for consumption (this deoxidizer is a non-toxic chemical ingredient) allergen: ※This product contains soybean, those who are allergic to it, please consume it with caution. ※The factory that produces this food also handles milk, sesame, nuts and gluten-containing grains. ◎There is no defoamer and anti-caking agent added in this package. If it does not dissolve, it is a normal phenomenon. It is recommended to use a pair of chopsticks to quickly stir and dissolve it twice. Brewing ratio: 5 level spoons (about 25 grams) with 200cc boiling water (concentration can be adjusted according to personal preference) Suggested brewing method (please be sure to stir with a pair of chopsticks at the same time): For the first time, pour 100cc of hot water, then add 3 tablespoons of hot water and stir quickly. For the second time, add 100cc (hot/cold water) and 2 tablespoons and stir. https://www.migoo.com.tw/shopping/soymilk-4.jpg