The warm and gentle curves of the wooden handle
The beautiful Damascus pattern creates a calm Japanese atmosphere.
The sharpness is completely different from the wave-blade steak knife that is considered as a general Western cutlery. The moderate serrated edge of the blade grabs the fiber of the meat, cuts and crushes it without destroying its deliciousness. The metal tail is embedded in the handle and can be adjusted to achieve the best weight balance for your hand. 1 set of 4, enjoy the happy time of enjoying steak at home
Product Description
Product Details
- Material
- Other Metals
- How It's Made
- Handmade
- Where It's Made
- Japan
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- No.33,729 - Kitchen & Dining | No.1,202 - Cutlery & Flatware
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- Product Type
- Authorized Representation
- Authorized By
- 志津匠
- Listing Summary
- Material: 33-layer Damascus steel (VG10) Grip: Laminated wood Size/ 265mm Blade length/ 125mm Weight: 70g
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